Food recalls by company
New Seasons Market LLC food recalls
The FDA has listed 16 food recalls by New Seasons Market LLC since its Enforcement Reports began in June 2012, the newest on June 26, 2024. 6 were Class I, the most serious kind. The most common reason: allergen not on the label (13).
Food recalls since 2012
16
Class I, the most serious
6
Newest
June 26, 2024
Every recall, newest first
By the date the FDA first listed each in its weekly Enforcement Report. Each recall's page lists every product, with the codes that tell whether a package is part of it.
2024 (1 recall)
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Class I Terminated
New Seasons Market Strawberry Rhubarb Bakewell Tart
Why: Allergen not on the label
“Undeclared almond.”
2022 (2 recalls)
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Class I Terminated
Valencia Almonds Fried and Salted, Matiz Product of Spain
Why: Allergen not on the label
“Undeclared peanut due to raw material contamination.”
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Class II Terminated
New Seasons Market Truffle Valencia Almonds
Why: Metal, plastic, glass or other objects
“Potential foreign materials contamination.”
2020 (2 recalls)
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Class II Terminated
Sesame Sticks packaged in clear zip tie 5 oz
Why: Allergen not on the label
“Undeclared Wheat, Sesame and Soybean oil.”
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Class II Terminated
Vegetarian Lasagna With Gluten-Free Pasta, New Seasons Market brand
Why: Allergen not on the label
“Undeclared Soy. BBQ sauce was inadvertently used instead of Marinara sauce and BBQ sauce contains soy. The Vegetarian Lasagna finished product label does not declare soy.”
2019 (2 recalls)
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Class II Terminated
Honey Cake, internal PLU code 203190, is a seasonal bakery product
Why: Allergen not on the label
“Honey Cake's sticker on the top of a package states "buttermilk and sour cream" but milk is not declared. The bottom scale label has the Contains statement but "MILK" is not declared.”
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Class I Terminated
Bacon Shallot Potato Salad, internal item PLU code 52365
Why: Allergen not on the label
“Bacon Shallot Potato Salad was recalled due to undeclared egg.”
2018 (6 recalls)
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Class II Terminated
New Seasons Market Hot & Sour Broth
Why: Allergen not on the label
“Hot & Sour Broth product contains Tamari which contains sub ingredient soybeans but finished label does not declare soy.”
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Class III Terminated
Cauliflower Pilaf with Fresh Turmeric and Fennel, New Seasons Kitchen Collective Meal Kits
Why: Allergen not on the label
“Cauliflower Pilaf meal kit is recalled because the Almonds container, packaged in a separate clear containers inside the kit, was mislabeled with a sticker that declares peanut.”
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Class I Terminated
Honey Oat Bran Muffin (6 products)
Why: Allergen not on the label
“Honey Oat Bran Muffin is recalled because the Contains statement does not declare EGG.”
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Class II Terminated
9 inch Asparagus and Goat Cheese Quiche
Why: Allergen not on the label
“9 inch Asparagus and Goat Cheese Quiche is recalled because egg is declared in the Ingredients statement but it is not declared in the Contains statement.”
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Class I Terminated
New Seasons Market Grab and Go Pre-Packaged Macaroni and Cheese - refrigerated
Why: Allergen not on the label
“New Seasons Market Grab and Go Pre-Packaged Macaroni and Cheese is recalled due to undeclared egg.”
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Class II Terminated
Buttermilk Herb Side Salad, prepacked in a clear plastic container
Why: Allergen not on the label
“Undeclared wheat in the croutons. Buttermilk Herb Side Salad contains the crouton but the label does not declare wheat.”
2017 (1 recall)
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Class II Terminated
Rainbow Carrot and Quinoa Salad, ready to eat product
Why: Allergen not on the label
“Rainbow Carrot and Quinoa Salad, packaged in one pint clear plastic deli containers, is recalled due to undeclared wheat and pecans. Pecan pieces s are visually seen through clear containers.”
2016 (1 recall)
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Class I Terminated
New Seasons Market Creamy Almond Butter 16oz
Why: Labeling, packaging or manufacturing problems
“New Seasons Markets is recalling their brand name Almond Butter due to a labeling error. Some of the jars labeled Almond Butter actually contain Peanut Butter.”
2013 (1 recall)
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Class II Terminated
Why: Metal, plastic, glass or other objects
“There is the possibility of what appears to be plastic/paint shavings in the container holding the raw cookie product.”
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Recalls are grouped by the company name the FDA lists as the recalling firm, so a company's other names, or a parent company's brands, may have pages of their own. A recall is listed once however many products it covers.
Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of October 14, 2026.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.