Food recall
Bakkavor Foods USA Inc. recall: Trader Joe's Egg White Salad with Chives NET 6 OZ (170g) DIST
Bakkavor Foods USA Inc., of Charlotte, NC, recalled Trader Joe's Egg White Salad with Chives NET 6 OZ (170g) DIST and 1 other product. The FDA's reason: “The firm was notified by their supplier of boiled eggs that the eggs my be contaminated with Listeria monocytogenes.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on December 21, 2019, and the FDA first listed it in its Enforcement Report of February 12, 2020. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.
How serious
Class I
It could cause serious harm or death
Why
Listeria
Status
Terminated
Closed June 15, 2020
The recall
- Company
- Bakkavor Foods USA Inc. (Charlotte, NC)
- Reason, in FDA's words
- “The firm was notified by their supplier of boiled eggs that the eggs my be contaminated with Listeria monocytogenes.”
- Where it was sold
- Product was shipped to the following states: CT, FL, IL & PA
- Recall began
- , by the company
- FDA classified it
- First in an FDA Enforcement Report
- FDA event number
- 84564
The 2 products recalled
As the FDA describes them, with the codes that tell whether a package is part of the recall.
-
F-0638-2020 Class I
Trader Joe's Egg White Salad with Chives NET 6 OZ (170g) DIST. & SOLD EXCLUSIVELY BY: TRADER JOES MONROVIA, CA 91016 UPC 0066 6695
Codes: Use by 11/28/19, 11/29/19, 11/30/19, 12/01/19, 12/04/19, 12/05/19, 12/06/19, 12/07/19, 12/09/19, 12/11/19, 12/12/19, 12/13/19, 12/14/19, 12/15/19, 12/18/19, 12/19/19, 12/20/19, 12/21/19, 12/22/19, 12/25/19, 12/26/19, and 12/27/19.
Quantity: 33,088 units
-
F-0639-2020 Class I
TRADER JOE'S OLD FASHIONED Potato Salad NET WT. 20 OZ (1 LB 4 OZ) 567g DIST. & SOLD EXCLUSIVELY BY: TRADER JOE'S MONROVIA, CA 91016 UPC 0032 1747
Codes: Use by 11/24/2019, 11/29/19, 11/30/19,12/01/19,12/04/19, 12/06/19, 12/07/19, 12/15/19, 12/18/2019, 12/19/19, 12/20/19, 12/22/19,12/25/19, 12/26/19, and 12/27/19.
Quantity: 3,564 units
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Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of February 12, 2020.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.