Food recalls by company
World Variety Produce Inc dba Melissa's food recalls
The FDA has listed 4 food recalls by World Variety Produce Inc dba Melissa's since its Enforcement Reports began in June 2012, the newest on February 7, 2024. 3 were Class I, the most serious kind. The most common reason: allergen not on the label (3).
Food recalls since 2012
4
Class I, the most serious
3
Newest
February 7, 2024
Every recall, newest first
By the date the FDA first listed each in its weekly Enforcement Report. Each recall's page lists every product, with the codes that tell whether a package is part of it.
2024 (1 recall)
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Class I Terminated
Melissa's Hot Kimchi Pickled Napa Cabbage NET WT
Why: Allergen not on the label
“Undeclared allergen; fish.”
2023 (1 recall)
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Class II Terminated
Why: Allergen not on the label
“Pasta Para Duris was found to contain wheat that is not declared on the label”
2022 (2 recalls)
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Class I Terminated
Dutch Red Potatoes with Dijon Mustard Sauce
Why: Allergen not on the label
“Dutch Red Potatoes were packed with a Dijon Mustard Sauce packet that did not declare the allergen of egg.”
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Class I Completed
Organic Marketside Zucchini 2 Count packages/8 per case Ingredients
Why: Salmonella
“Product may be contaminated with Salmonella”
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Recalls are grouped by the company name the FDA lists as the recalling firm, so a company's other names, or a parent company's brands, may have pages of their own. A recall is listed once however many products it covers.
Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of October 14, 2026.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.