Food recall

Kettle Cuisine, LLC recall: Individual Unit Label (both lid and front of cup)

Kettle Cuisine, LLC, of Lynn, MA, recalled Individual Unit Label (both lid and front of cup). The FDA's reason: “Contains undeclared allergen (shrimp).” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on May 19, 2026, and the FDA first listed it in its Enforcement Report of June 17, 2026. The recall is still going on.

How serious

Class I

It could cause serious harm or death

Why

Allergen not on the label

Status

Ongoing

The recall

Company
Kettle Cuisine, LLC (Lynn, MA)
Reason, in FDA's words
“Contains undeclared allergen (shrimp).”
Where it was sold
AL, CT, DC, FL, GA, MA, MD, ME, MS, NC, NH, NJ, NY, PA, RI, SC, TN, VA
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
99038

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • H-0941-2026 Class I

    Individual Unit Label (both lid and front of cup): Whole Foods Market Kitchens Minestrone Soup, VEGETARIAN NET WT 24 OZ (1 Lb 8OZ) 680g. Case Label: Whole Foods Global Minestrone Soup 702505, KEEP REFRIGERATED, Distributed by Whole Foods Market Austin, TX 78703. Eight (8)/ 24 oz. Cups (Net Wt. 12 LBS)/case.

    Codes: Use by: 05/27/26 Lot/Unit Numbers: 1762181 UPC Codes: 099482502065

    Quantity: 562 cases (4,496 - 24oz units)

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of June 17, 2026.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.