Food recall
International Food Products Corporation recall: Legacy Tex Dressing Stabilizer Blend #7604-50
International Food Products Corporation, of Hazelwood, MO, recalled Legacy Tex Dressing Stabilizer Blend #7604-50 and 2 other products. The FDA's reason: “Product tested positive for Salmonella.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on May 18, 2026, and the FDA first listed it in its Enforcement Report of June 24, 2026. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.
How serious
Class II
It could cause temporary or minor harm
Why
Salmonella
Status
Terminated
Closed September 3, 2026
The recall
- Company
- International Food Products Corporation (Hazelwood, MO)
- Reason, in FDA's words
- “Product tested positive for Salmonella”
- Where it was sold
- TX, TN, OK
- Recall began
- , by the company
- FDA classified it
- First in an FDA Enforcement Report
- FDA event number
- 99018
The 3 products recalled
As the FDA describes them, with the codes that tell whether a package is part of the recall.
-
H-1076-2026 Class II
Legacy Tex Dressing Stabilizer Blend #7604-50, 50lb bags
Codes: Lot 26121A6A Item #502574 Use by 2027-05-04
Quantity: 546 bags
-
H-1077-2026 Class II
Dairy House Ingredient Systems Vanilla Dairy Powder, 50 lb box
Codes: 5114-50, Lot 26125A6B Item number 502269 Use by 2027-05-05
Quantity: 92 bags
-
H-1078-2026 Class II
Dairy House Ingredient Systems Strawberry Dairy Powder 05#5072-50, 50 lb bags
Codes: Lot #26126A6A Use by 2027-05-06
Quantity: 20 bags
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Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of June 24, 2026.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.