Food recall
Jesse Withrow recall: My Wife's Slaw
Jesse Withrow, of Zanesville, OH, recalled My Wife's Slaw and 1 other product. The FDA's reason: “Product was manufactured and distributed without the benefit of an approved food establishment inspection and the required regulatory safety parameters could not be verified.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on May 5, 2026, and the FDA first listed it in its Enforcement Report of June 10, 2026. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.
How serious
Class II
It could cause temporary or minor harm
Why
Labeling, packaging or manufacturing problems
Status
Terminated
Closed June 26, 2026
The recall
- Company
- Jesse Withrow (Zanesville, OH)
- Reason, in FDA's words
- “Product was manufactured and distributed without the benefit of an approved food establishment inspection and the required regulatory safety parameters could not be verified.”
- Where it was sold
- Products distributed directly to end consumers in AL, OH, TX, WV.
- Recall began
- , by the company
- FDA classified it
- First in an FDA Enforcement Report
- FDA event number
- 98943
The 2 products recalled
As the FDA describes them, with the codes that tell whether a package is part of the recall.
-
H-0901-2026 Class II
My Wife's Slaw, packaged in 8 oz. and 16 oz. glass mason jars with metal lids/bands, MyWifeslaw.web.app, Zanesville, Ohio. Ingredients: Cabbage, Sugar, Vinegar, Mustard, Carrots, Onion, Bell Pepper, Salt, Black Pepper, Cayenne Pepper.
Codes: No codes applied
Quantity: 10 individual units (TOTAL)
-
H-0902-2026 Class II
My Wife's Slaw Jalapeno Heat, packaged in 8 oz. and 16 oz. glass mason jars with metal lids/bands, MyWifeslaw.web.app, Zanesville, Ohio. Ingredients: Cabbage, Sugar, Vinegar, Mustard, Carrots, Onion, Bell Pepper, Salt, Black Pepper, Cayenne Pepper, Jalapenos, Red Pepper Flakes.
Codes: No codes applied
Quantity: 10 individual units (TOTAL)
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Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of June 10, 2026.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.