Food recall
Dreyer's Grand Ice Cream, Inc. recall: Retail Box
Dreyer's Grand Ice Cream, Inc., of Walnut Creek, CA, recalled Retail Box. The FDA's reason: “Undeclared wheat.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on November 3, 2025, and the FDA first listed it in its Enforcement Report of December 10, 2025. The company has finished the recall; the FDA hasn't closed it yet.
How serious
Class II
It could cause temporary or minor harm
Why
Allergen not on the label
Status
Completed
The recall
- Company
- Dreyer's Grand Ice Cream, Inc. (Walnut Creek, CA)
- Reason, in FDA's words
- “Undeclared wheat.”
- Where it was sold
- U.S. Distribution: CA, KY, OH, WI
- Recall began
- , by the company
- FDA classified it
- First in an FDA Enforcement Report
- FDA event number
- 97927
The product recalled
As the FDA describes them, with the codes that tell whether a package is part of the recall.
-
H-0227-2026 Class II
Retail Box: Haagen-Dazs mini chocolate dark chocolate ice cream bars 6 BARS/11.1 FL/OZ(328mL) INGREDIENTS: CHOCOLATE ICE CREAM: CREAM, SKIM MILK, SUGAR, COCOA PROCESSED WITH ALKALI, EGG YOLKS. DARK CHOCOLATE AND VEGETABLE OIL COATING: DARK CHOCOLATE (SUGAR, CHOCOLATE, SOY LECITHIN, VANILLA EXTRACT), COCONUT OIL, SOYBEAN OIL. CONTAINS: MILK, EGG AND SOY INGREDIENTS. MAY CONTAIN TREE NUTS. DISTRIBUTED BY: DREYER'S GRAND ICE CREAM, INC., WALNUT CREEK, CA, 94596 UPC 0 74570 30605 3 Primary Packaging: Haagen-Dazs mini
Codes: Lot: LLA519501 L = Lot LA = Laurel, MD 5 = Last digit of calendar year 195 = Julian date of production 01 = Line number #1
Quantity: 3,410 cases (8 retail boxes/case)
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Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of December 10, 2025.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.