Food recall

Bridgewell Agribusiness LLC recall: 5912MOD-CAU Pre-Blend

Bridgewell Agribusiness LLC, of Clackamas, OR, recalled 5912MOD-CAU Pre-Blend. The FDA's reason: “Foreign material appears to be white nylon or other plastic thread was found in product.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on January 23, 2025, and the FDA first listed it in its Enforcement Report of February 19, 2025. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class II

It could cause temporary or minor harm

Why

Metal, plastic, glass or other objects

Status

Terminated

Closed April 3, 2025

The recall

Company
Bridgewell Agribusiness LLC (Clackamas, OR)
Reason, in FDA's words
“Foreign material appears to be white nylon or other plastic thread was found in product.”
Where it was sold
Distributed in NY only.
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
96180

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-0563-2025 Class II

    5912MOD-CAU Pre-Blend, item #991819, is a dry blend. Ingredients consist of Tapioca Starch, Long Grain Rice Flour, Cheese Powder [Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Disodium Phosphate, Salt], Rice Starch, Sugar, Salt, Encapsulated Baking Soda (Sodium Bicarbonate, Hydrogenated Soybean, Palm, and/or Cottonseed Oils), Sodium Aluminum Phosphate, Dehydrated Garlic, and Seasoning (Spices, Dehydrated Garlic and Onion, Sunflower Oil). Product of USA. Distributed by Bridgewell Agribusiness LLC 12420 SE Carpenter Drive, Clackamas, OR 97015. Product is packaged in 50lbs. kraft bag and it is intended for further processing.

    Codes: Lot Code: 220349 Expire on November 18, 2025

    Quantity: 792 bags (50.34 lbs. per bag)

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of February 19, 2025.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.