Food recall
Sprouts Farmers Market recall: Sprouts Chicken Street Taco
Sprouts Farmers Market, of Phoenix, AZ, recalled Sprouts Chicken Street Taco. The FDA's reason: “Sprout Chicken Street Taco 6 Tacos contains cooked chicken that is associated with a recall due to Listeria monocytogenes contamination.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on October 11, 2024, and the FDA first listed it in its Enforcement Report of November 6, 2024. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.
How serious
Class II
It could cause temporary or minor harm
Why
Listeria
Status
Terminated
Closed June 18, 2025
The recall
- Company
- Sprouts Farmers Market (Phoenix, AZ)
- Reason, in FDA's words
- “Sprout Chicken Street Taco 6 Tacos contains cooked chicken that is associated with a recall due to Listeria monocytogenes contamination.”
- Where it was sold
- Distributed to locations in AZ, CA, CO, DE, GA, FL, LA, MD, MO, NC, NJ, NM, NV, OK, PA, TN, and UT.
- Recall began
- , by the company
- FDA classified it
- First in an FDA Enforcement Report
- FDA event number
- 95625
The product recalled
As the FDA describes them, with the codes that tell whether a package is part of the recall.
-
F-0096-2025 Class II
Sprouts Chicken Street Taco, 6 taco, perishable item kept under refrigeration, packaged in a plastic tray with plastic lid, Net wt of 1.5lbs, UPC 205916813991. Sell by dates of 9/2/2024 to 11/7/2024.
Codes: expiration dates between 9/2/24 -11/7/24
Quantity: 8206 units
Get new charts weekly
One email a week with the newest charts and their key numbers. No account needed.
Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of November 6, 2024.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.