Food recall
Taylor Fresh Foods Inc recall: Marketside Bacon Ranch Crunch Chopped Salad Kit 12.76oz UPC 681131305440
Taylor Fresh Foods Inc, of Salinas, CA, recalled Marketside Bacon Ranch Crunch Chopped Salad Kit 12.76oz UPC 681131305440 and 1 other product. The FDA's reason: “Product has the potential to be contaminated with Listeria monocytogenes.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on February 7, 2024, and the FDA first listed it in its Enforcement Report of March 13, 2024. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.
How serious
Class I
It could cause serious harm or death
Why
Listeria
Status
Terminated
Closed February 5, 2025
The recall
- Company
- Taylor Fresh Foods Inc (Salinas, CA)
- Reason, in FDA's words
- “Product has the potential to be contaminated with Listeria monocytogenes.”
- Where it was sold
- U.S. distribution to the following: AL, AR, CO, DC, IA, KS, KY, LA, MD, MN, MO, MS, MT, NC, ND, NE, NY, OK, PA, SD, TN, TX, VA, WV, WY, WA, OR No foreign distribution.
- Recall began
- , by the company
- FDA classified it
- First in an FDA Enforcement Report
- FDA event number
- 93982
The 2 products recalled
As the FDA describes them, with the codes that tell whether a package is part of the recall.
-
F-1025-2024 Class I
Marketside Bacon Ranch Crunch Chopped Salad Kit 12.76oz UPC 681131305440
Codes: BEST If Used By dates on or before Feb 21, 2024 Code dates starting with TFRS
Quantity: 1951 cases
-
F-1026-2024 Class I
COLD CASE, ROASTED STREET CORN SALAD 1/4.78# (KR) Separate Kit Items packed in sealed bag and placed in a plastic RPC container
Codes: Batch # WO2024034, WO2024036
Quantity: 60 cases
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Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of March 13, 2024.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.