Food recall

Sprout's Farmers Market recall: Sprouts Farmers Market Saltine Crackers Sea Salt Tops NET WT 16 OZ (1 LB) 454g UPC 646670310164 packaged in slug...

Sprout's Farmers Market, of Phoenix, AZ, recalled Sprouts Farmers Market Saltine Crackers Sea Salt Tops NET WT 16 OZ (1 LB) 454g UPC 646670310164 packaged in slug.... The FDA's reason: “Potential contamination with peanut (ingredient).” The FDA classified it Class III: it is unlikely to cause harm. The company began the recall voluntarily on February 11, 2023, and the FDA first listed it in its Enforcement Report of March 29, 2023. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class III

It is unlikely to cause harm

Why

See FDA's words below

Status

Terminated

Closed April 15, 2024

The recall

Company
Sprout's Farmers Market (Phoenix, AZ)
Reason, in FDA's words
“Potential contamination with peanut (ingredient)”
Where it was sold
Distributors in AZ, CA, GA
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
91864

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-0699-2023 Class III

    Sprouts Farmers Market Saltine Crackers Sea Salt Tops NET WT 16 OZ (1 LB) 454g UPC 646670310164 packaged in slug wrapper in a cardboard carton, 12 packages per case

    Codes: Lot code: L462022 30, Best By Date: 11/14/2023

    Quantity: 1050 cases

Get new charts weekly

One email a week with the newest charts and their key numbers. No account needed.

Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of March 29, 2023.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.