Food recall

Taylor Farms Southwest, Inc recall: Thai Noodle Salad Kit 108 oz

Taylor Farms Southwest, Inc, of Tolleson, AZ, recalled Thai Noodle Salad Kit 108 oz. The FDA's reason: “This recall is a result of a supplier recalling an ingredient supplied to us, Thai Noodle Salad. They identified the potential for it to be contaminated with pieces of clear plexiglass.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on March 8, 2022, and the FDA first listed it in its Enforcement Report of April 13, 2022. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class II

It could cause temporary or minor harm

Why

Metal, plastic, glass or other objects

Status

Terminated

Closed May 18, 2022

The recall

Company
Taylor Farms Southwest, Inc (Tolleson, AZ)
Reason, in FDA's words
“This recall is a result of a supplier recalling an ingredient supplied to us, Thai Noodle Salad. They identified the potential for it to be contaminated with pieces of clear plexiglass.”
Where it was sold
AZ
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
89770

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-0969-2022 Class II

    Thai Noodle Salad Kit 108 oz. bag (behind the counter salad), UPC 0 30223 11270 9, Taylor Farms Southwest, 859 S. 86th Ave, Tolleson, AZ 85353. Perishable, refrigerate until consumption.

    Codes: Lot Code: TFSW064 Sell by date: 03/12/2022 Lot Code: TFSW066 Sell by date: 03/14/2022

    Quantity: 62 units

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of April 13, 2022.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.