Food recall
Olde Thompson, LLC recall: Olde Thompson Organic Ground Coriander 1.5oz
Olde Thompson, LLC, of Oxnard, CA, recalled Olde Thompson Organic Ground Coriander 1.5oz. The FDA's reason: “Potential Salmonella contamination.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on June 4, 2021, and the FDA first listed it in its Enforcement Report of June 23, 2021. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.
How serious
Class I
It could cause serious harm or death
Why
Salmonella
Status
Terminated
Closed July 27, 2021
The recall
- Company
- Olde Thompson, LLC (Oxnard, CA)
- Reason, in FDA's words
- “Potential Salmonella contamination”
- Where it was sold
- U.S. distribution to the following: AZ, CA, GA, NJ, IN, and OH. No foreign distribution.
- Recall began
- , by the company
- FDA classified it
- First in an FDA Enforcement Report
- FDA event number
- 88060
The product recalled
As the FDA describes them, with the codes that tell whether a package is part of the recall.
-
F-0667-2021 Class I
Olde Thompson Organic Ground Coriander 1.5oz. in glass jar with flip-top lid. Sun Harvest Organic Coriander 1.5oz in glass jar with flip-top lid. UPC code: 400000290942 Olde Thompson item numbers: 1901-43, 1901-43CA, 1901-43SU
Codes: Lot # 23632 and 23631 Best Before Date: 05/2023
Quantity: 800 eaches
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Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of June 23, 2021.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.