Food recall

Lehi Valley Trading Co, Inc recall: Buc-ee's Butter Toffee Almonds

Lehi Valley Trading Co, Inc, of Mesa, AZ, recalled Buc-ee's Butter Toffee Almonds. The FDA's reason: “Butter Toffee Peanuts mislabeled as Butter Toffee Almonds.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on March 12, 2021, and the FDA first listed it in its Enforcement Report of March 31, 2021. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class II

It could cause temporary or minor harm

Why

Allergen not on the label

Status

Terminated

Closed August 27, 2021

The recall

Company
Lehi Valley Trading Co, Inc (Mesa, AZ)
Reason, in FDA's words
“Butter Toffee Peanuts mislabeled as Butter Toffee Almonds”
Where it was sold
TX
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
87536

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-0352-2021 Class II

    Buc-ee's Butter Toffee Almonds, 12 oz., packaged in clear zip top bag with stickered label, UPC: 0 9524842002 4, Manufactured and packaged at Lehi Valley Trading Company 4955 . McKellips Rd, Mesa, AZ 85215. branded and statement on label "Distributed by Buc-ee's LTD. 327 FM 2004 Lake Jackson, TX 77566. Store in clean, dry area at ambient temperature.

    Codes: Lot Code: 0091673, BEST By DATE: Sep 09, 2021

    Quantity: 96 cases (12 bags/case)

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of March 31, 2021.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.