Food recall

Russ Davis Wholesale Inc recall: Kowalski's Buffalo Cauliflower Bites with Kowalski's Steakhouse Blue Dressing

Russ Davis Wholesale Inc, of Eagan, MN, recalled Kowalski's Buffalo Cauliflower Bites with Kowalski's Steakhouse Blue Dressing. The FDA's reason: “Blue Cheese Dressing contained in the Kowalski's Buffalo Cauliflower Bites may contain undeclared fish (anchovies).” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on February 5, 2021, and the FDA first listed it in its Enforcement Report of February 17, 2021. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class II

It could cause temporary or minor harm

Why

Allergen not on the label

Status

Terminated

Closed June 8, 2021

The recall

Company
Russ Davis Wholesale Inc (Eagan, MN)
Reason, in FDA's words
“Blue Cheese Dressing contained in the Kowalski's Buffalo Cauliflower Bites may contain undeclared fish (anchovies).”
Where it was sold
Product was distributed to 7 retail grocery stores located in the State of MN
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
87290

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-0328-2021 Class II

    Kowalski's Buffalo Cauliflower Bites with Kowalski's Steakhouse Blue Dressing. Net Wt. 22 oz (1 lb. 6 oz) 624 g. UPC 95631-89341. Keep Refrigerated. MFG BY: RDW Eagan, MN 55121

    Codes: Use By 1/19/2021 thru Use By 2/10/2021

    Quantity: 109 units

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of February 17, 2021.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.