Food recall
High Liner Foods Inc. recall: HIGH LINER FOODSERVICE***Genuine Maryland-Style Premium Crab Cakes***48-3 oz***KEEP FROZEN***10004302***PRODUCT OF...
High Liner Foods Inc., of Portsmouth, NH, recalled HIGH LINER FOODSERVICE***Genuine Maryland-Style Premium Crab Cakes***48-3 oz***KEEP FROZEN***10004302***PRODUCT OF.... The FDA's reason: “Product contains undeclared hydrolyzed soy protein.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on August 7, 2020, and the FDA first listed it in its Enforcement Report of August 26, 2020. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.
How serious
Class II
It could cause temporary or minor harm
Why
Allergen not on the label
Status
Terminated
Closed December 18, 2020
The recall
- Company
- High Liner Foods Inc. (Portsmouth, NH)
- Reason, in FDA's words
- “Product contains undeclared hydrolyzed soy protein.”
- Where it was sold
- CA, CO, CT, FL, GA, IA, IL, IN, KS, KY, MA, MD, ME, MI, MN, MO, MT, NC, ND, NE, NH, NJ, NY, OH, OK, OR, PA, SC, TN, TX, VA, VT, WV
- Recall began
- , by the company
- FDA classified it
- First in an FDA Enforcement Report
- FDA event number
- 86186
The product recalled
As the FDA describes them, with the codes that tell whether a package is part of the recall.
-
F-1159-2020 Class II
HIGH LINER FOODSERVICE***Genuine Maryland-Style Premium Crab Cakes***48-3 oz***KEEP FROZEN***10004302***PRODUCT OF CHINA***DISTRIBUTED BY: HIGH LINER FOODS< PORTSMOUTH, NY 03801; packaged in 9 lb bulk food service cases
Codes: Item Number: 10004302 Lot: 201909020028; Best Before Date: 9/1/2020 Lot: 201910090007; Best Before Date: 10/8/2020 Lot: 201910240457; Best Before Date: 10/23/2020 Lot: 201911130483; Best Before Date: 11/12/2020 Lot: 201911280175; Best Before Date: 11/27/2020 Lot: 202001150619; Best Before Date: 1/14/2021 Lot: 202002150002; Best Before Date: 2/14/2021 Lot: 202003050010; Best Before Date: 3/5/2021 Lot: RN201911130483; Best Before Date: 11/12/2020 UPC: 0073538043023
Quantity: 25,023 cases
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Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of August 26, 2020.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.