Food recall

Great Lakes Cheese Co Inc recall: Coburn Farms Snackers, Sharp Yellow Cheddar Cheese, Cherry Juice Infused Dried Cranberries & Roasted Sea Salted Cashews

Great Lakes Cheese Co Inc, of Hiram, OH, recalled Coburn Farms Snackers, Sharp Yellow Cheddar Cheese, Cherry Juice Infused Dried Cranberries & Roasted Sea Salted Cashews. The FDA's reason: “Coburn Farms 4.5oz Snackers is being recalled due to a labeling error leading to undeclared peanut.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on February 12, 2020, and the FDA first listed it in its Enforcement Report of March 4, 2020. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class II

It could cause temporary or minor harm

Why

Allergen not on the label

Status

Terminated

Closed May 1, 2020

The recall

Company
Great Lakes Cheese Co Inc (Hiram, OH)
Reason, in FDA's words
“Coburn Farms 4.5oz Snackers is being recalled due to a labeling error leading to undeclared peanut.”
Where it was sold
Save-A-Lot Retail Stores located in FL, IA, IL, IN, KS, KY, MI, MO, MS,OH, TN, VA, WV, WI
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
84976

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-0800-2020 Class II

    Coburn Farms Snackers, Sharp Yellow Cheddar Cheese, Cherry Juice Infused Dried Cranberries & Roasted Sea Salted Cashews, 3 Pack, Net Wt 4.5 oz (127.5g) 3-1.5 oz (42.5g) packs, Keep Refrigerated. UPC 51933-36243. Distributed By: Save-A-Lot Food Stores, Ltd., Earth City, MO 63045

    Codes: Use By April 24, 2020

    Quantity: 1572 units

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of March 4, 2020.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.