Food recall
Bakkavor Foods USA Inc. recall: Baked Macaroni and Cheese
Bakkavor Foods USA Inc., of Charlotte, NC, recalled Baked Macaroni and Cheese. The FDA's reason: “Product contains Lobster, Shrimp, and Soy which are not included on the label.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on November 5, 2018, and the FDA first listed it in its Enforcement Report of December 26, 2018. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.
How serious
Class I
It could cause serious harm or death
Why
Labeling, packaging or manufacturing problems
Status
Terminated
Closed January 10, 2023
The recall
- Company
- Bakkavor Foods USA Inc. (Charlotte, NC)
- Reason, in FDA's words
- “Product contains Lobster, Shrimp, and Soy which are not included on the label.”
- Where it was sold
- Product was shipped to the following states: AL, GA & SC.
- Recall began
- , by the company
- FDA classified it
- First in an FDA Enforcement Report
- FDA event number
- 81520
The product recalled
As the FDA describes them, with the codes that tell whether a package is part of the recall.
-
F-0748-2019 Class I
Baked Macaroni and Cheese, NET WT 12 OZ (340g), CONTAINS: WHEAT, MILK, EGG, Produced By BAKKAVOR USA, 2700 Westinghouse Blvd. Charlotte, NC 28273, Phone: 704-522-1977, UPC 7 61088 80502 3
Codes: SELL BY 11/23/18
Quantity: 92/12-oz. trays
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Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of December 26, 2018.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.