Food recall

Turkey Hill Dairy, LP recall: On Lid

Turkey Hill Dairy, LP, of Conestoga, PA, recalled On Lid. The FDA's reason: “The product was recalled because it may contain almond (tree-nut) and egg and, if eaten, could result in severe allergic reactions in persons sensitive to these ingredients.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on October 7, 2016, and the FDA first listed it in its Enforcement Report of November 23, 2016. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class I

It could cause serious harm or death

Why

Allergen not on the label

Status

Terminated

Closed February 15, 2017

The recall

Company
Turkey Hill Dairy, LP (Conestoga, PA)
Reason, in FDA's words
“The product was recalled because it may contain almond (tree-nut) and egg and, if eaten, could result in severe allergic reactions in persons sensitive to these ingredients.”
Where it was sold
CO CT DE GA IL IN KY MA MN NY OH PA SC VA VT
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
75453

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-0454-2017 Class I

    On Lid: Turkey Hill, Rocky Road, 48 FL. OZ.. In small letters at the top of the lid reads: "Dutch Chocolate ice cream swirled with whipped marshmallow and butter-roasted almonds" On body of Tub: Turkey Hill Rocky Road, 48 FL. OZ. On bottom of Tub: Sell By May 23, 2017 UPC: 020735420911

    Codes: Sell By May 23, 2017

    Quantity: 6840 units

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of November 23, 2016.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.