Food recall

Full Tilt Ice Cream recall: Salted Caramel ice cream, labeled in part, "***Full Tilt ice cream Salted Caramel***Ingredients

Full Tilt Ice Cream, of Seattle, WA, recalled Salted Caramel ice cream, labeled in part, "***Full Tilt ice cream Salted Caramel***Ingredients and 16 other products. The FDA's reason: “Full Tilt Brand ice cream is being recalled due to the potential to be contaminated with Listeria monocytogenes. These products contain ice cream mix, an ingredient manufactured and recalled by...” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on December 22, 2014, and the FDA first listed it in its Enforcement Report of February 18, 2015. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class I

It could cause serious harm or death

Why

Listeria

Status

Terminated

Closed February 23, 2015

The recall

Company
Full Tilt Ice Cream (Seattle, WA)
Reason, in FDA's words
“Full Tilt Brand ice cream is being recalled due to the potential to be contaminated with Listeria monocytogenes. These products contain ice cream mix, an ingredient manufactured and recalled by Snoqualmie Gourmet Ice Cream, Inc.”
Where it was sold
Distributed nationwide.
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
70158

The 17 products recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-1045-2015 Class I

    Salted Caramel ice cream, labeled in part, "***Full Tilt ice cream Salted Caramel***Ingredients: cream, milk, sugar, skim milk powder, vanilla, carob bean gum, guar gum, soy lecithin, carrageenan, salt***Seattle WA 98106 www.fulltilticecream.com***". Ice cream is packaged in 16 oz paper containers, and 1.5 gallon and 3 gallon plastic tubs. UPC code: 736211046093 for 16 oz container only

    Codes: All products are coded with 7 digit code ending in 14x (ie: 0219142) produced before 12/19/2014.

    Quantity: 2267 cases/ 6 per case

  • F-1046-2015 Class I

    Ube ice cream, labeled in part, "***Full Tilt ice cream Ube***Ingredients: Cream, milk, sugar, skim milk powder, ube, corn syrup solids, carob bean gum, guar gum, soy lecithin, carrageenan, natural flavoring***Seattle WA 98106 www.fulltilticecream.com***". Ice cream is packaged in 16 oz paper containers, and 1.5 gallon and 3 gallon plastic tubs. UPC code: 736211045799 for 16 oz container only

    Codes: All products are coded with 7 digit code ending in 14x (ie: 0219142) produced before 12/19/2014.

    Quantity: 135 cases/ 6 per case

  • F-1047-2015 Class I

    Mexican Chocolate ice cream, labeled in part, "***Full Tilt ice cream Mexican Chocolate***Ingredients: Cream, milk, skim milk powder, sugar, bittersweet chocolate, corn syrup solids, dutch processed cocoa, vanilla, chocolate liquor, cinnamon, carob bean gum, guar gum, soy lecithin, carrageenan***Seattle WA 98106 www.fulltilticecream.com***". Ice cream is packaged in 16 oz paper containers, and 1.5 gallon and 3 gallon plastic tubs. UPC code: 736211046192 for 16 oz container only

    Codes: All products are coded with 7 digit code ending in 14x (ie: 0219142) produced before 12/19/2014.

    Quantity: 784 cases/ 6 per case

  • F-1048-2015 Class I

    Backyard Mint Chip ice cream, labeled in part, "***Full Tilt ice cream Backyard Mint Chip ***Ingredients: Cream, milk, skim milk, sugar, fresh mint, Chocolate Chips (unsweetened chocolate, sugar, cocoa fat, soy lecithin, vanilla), corn syrup solids, carob bean gum, guar gum, soy lecithin, carrageenan***Seattle WA 98106 www.fulltilticecream.com***". Ice cream is packaged in 16 oz paper containers, and 1.5 gallon and 3 gallon plastic tubs. UPC code: 713757814928 for 16 oz container only

    Codes: All products are coded with 7 digit code ending in 14x (ie: 0219142) produced before 12/19/2014.

    Quantity: 344 cases/ 6 per case

  • F-1049-2015 Class I

    Bumberberry ice cream, labeled in part, "***Full Tilt ice cream BUMBERBERRY***Ingredients: Cream, milk, sugar, skim milk, Washington blackberries, Washington blueberries, Washington strawberries, Washington raspberries, guar gum, carob bean gum, soy lecithin, carrageenan***Seattle WA 98108 www.fulltilticecream.com***". Ice cream is packaged in 16 oz paper containers, and 1.5 gallon and 3 gallon plastic tubs. UPC code:696859211676 for 16 oz container only

    Codes: All products are coded with 7 digit code ending in 14x (ie: 0219142) produced before 12/19/2014.

    Quantity: 72 cases/ 6 per case

  • F-1050-2015 Class I

    Dark Chocolate ice cream, labeled in part, "***Full Tilt ice cream Dark Chocolate***Ingredients: Cream, milk, skim milk powder, sugar, skim milk, bittersweet chocolate, Dutch process cocoa, vanilla, corn syrup solids, chocolate liquor, carob bean gum, guar gum, soy lecithin, carrageenan***Seattle WA 98106 www.fulltilticecream.com***". Ice cream is packaged in 16 oz paper containers, and 1.5 gallon and 3 gallon plastic tubs. UPC code:713757814720 for 16 oz container only

    Codes: All products are coded with 7 digit code ending in 14x (ie: 0219142) produced before 12/19/2014.

    Quantity: 212 cases/ 6 per case

  • F-1051-2015 Class I

    Green Tea Chip ice cream, labeled in part, "***Full Tilt ice cream Green Tea Chip***Ingredients: Cream, milk, skim milk, sugar, green tea powder, Chocolate Chips (unsweetened chocolate, sugar, cocoa fat, soy lecithin, vanilla), corn syrup solids, carob bean gum, guar gum, soy lecithin, carrageenan***Seattle WA 98106 www.fulltilticecream.com***". Ice cream is packaged in 16 oz paper containers, and 1.5 gallon and 3 gallon plastic tubs. UPC code: 713757814423 for 16 oz container only

    Codes: All products are coded with 7 digit code ending in 14x (ie: 0219142) produced before 12/19/2014.

    Quantity: 54 cases, 6 per case

  • F-1052-2015 Class I

    Huckleberry Chip ice cream, labeled in part, "***Full Tilt ice cream Huckleberry Chip***Ingredients: Cream, milk, sugar, skim milk powder, huckleberries, chocolate chips (unsweetened chocolate, sugar, cocoa fat, soy lecithin, vanilla), vanilla, carob bean gum, corn syrup solids, guar gum, soy lecithin, carrageenan, glycol, alcohol, natural flavoring***Seattle WA 98106 www.fulltilticecream.com***". Ice cream is packaged in 16 oz paper containers, and 1.5 gallon and 3 gallon plastic tubs. UPC code: 736211045898 for 16 oz container only

    Codes: All products are coded with 7 digit code ending in 14x (ie: 0219142) produced before 12/19/2014.

    Quantity: 394 cases, 6 per case

  • F-1053-2015 Class I

    Peanut Butter and Jelly ice cream, labeled in part, "***Full Tilt ice cream Peanut Butter and Jelly***Ingredients: Cream, milk, skim milk powder, sugar, vanilla, corn syrup solids, Strawberry Jam (strawberries, sugar, salt), Peanut Butter (peanuts, salt), carob bean gum, guar gum, soy lecithin, carrageenan***Seattle WA 98106 www.fulltilticecream.com***". Ice cream is packaged in 16 oz paper containers, and 1.5 gallon and 3 gallon plastic tubs. UPC code: 713757814225 for 16 oz container only

    Codes: All products are coded with 7 digit code ending in 14x (ie: 0219142) produced before 12/19/2014.

    Quantity: 399 cases, 6 per case

  • F-1054-2015 Class I

    Port Townsend Lavender ice cream, labeled in part, "***Full Tilt ice cream Port Townsend Lavender***Ingredients: Cream, milk, skim milk, sugar, infusion of lavender buds, guar gum, carob bean gum, soy lecithin, carrageenan***Seattle WA 98106 www.fulltilticecream.com***". Ice cream is packaged in 16 oz paper containers, and 1.5 gallon and 3 gallon plastic tubs. UPC code: 713757814621 for 16 oz container only

    Codes: All products are coded with 7 digit code ending in 14x (ie: 0219142) produced before 12/19/2014.

    Quantity: 94 case, 6 per case

  • F-1055-2015 Class I

    Seattle Chai ice cream, labeled in part, "***Full Tilt ice cream Seattle Chai***Ingredients: Cream, milk, skim milk, sugar, infusion of lavender buds, guar gum, carob bean gum, soy lecithin, carrageenan***Seattle WA 98106 www.fulltilticecream.com***". Ice cream is packaged in 16 oz paper containers, and 1.5 gallon and 3 gallon plastic tubs. UPC code: 713757815024 for 16 oz container only

    Codes: All products are coded with 7 digit code ending in 14x (ie: 0219142) produced before 12/19/2014.

    Quantity: 110 cases, 6 per case

  • F-1056-2015 Class I

    Strawberry Basil ice cream, labeled in part, "***Full Tilt ice cream Strawberry Basil***Ingredients: Cream, milk, skim milk powder, sugar, Strawberries, basil, corn syrup solids, carob bean gum, guar gum, soy lecithin, carrageenan***Seattle WA 98106 www.fulltilticecream.com***". Ice cream is packaged in 16 oz paper containers, and 1.5 gallon and 3 gallon plastic tubs. UPC code: 713757814324

    Codes: All products are coded with 7 digit code ending in 14x (ie: 0219142) produced before 12/19/2014.

    Quantity: 177 cases, 6 per case

  • F-1057-2015 Class I

    Thai Iced Tea ice cream, labeled in part, "***Full Tilt ice cream Thai Iced Tea ***Ingredients: Cream, milk, skim milk, sugar, ceylon tea, cardamom, star anise, vanilla, corn syrup solids, carob bean gum, guar gum, soy lecithin, carrageenan***Seattle WA 98106 www.fulltilticecream.com***". Ice cream is packaged in 16 oz paper containers, and 1.5 gallon and 3 gallon plastic tubs. UPC code: 713757814522

    Codes: All products are coded with 7 digit code ending in 14x (ie: 0219142) produced before 12/19/2014.

    Quantity: 913 cases, 6 per case

  • F-1058-2015 Class I

    Vanilla Bean ice cream, labeled in part, "***Full Tilt ice cream Vanilla Bean ***Ingredients: Cream, milk, skim milk powder, sugar, vanilla extract, vanilla beans, corn syrup solids, carob bean gum, guar gum, soy lecithin, carrageenan***Seattle WA 98106 www.fulltilticecream.com***". Ice cream is packaged in 16 oz paper containers, and 1.5 gallon and 3 gallon plastic tubs. UPC code: 713757814829 for 16 oz container only

    Codes: All products are coded with 7 digit code ending in 14x (ie: 0219142) produced before 12/19/2014.

    Quantity: 422 cases, 6 per case

  • F-1059-2015 Class I

    Mudhoney ice cream, labeled in part, "***Full Tilt ice cream Mudhoney***Ingredients: Cream, milk, sugar, skim milk powder, chocolate chips (unsweetened chocolate, sugar, cocoa fat, soy lecithin, vanilla), honey, cinnamon, vanilla, carob bean gum, guar gum, soy lecithin, carrageenan***Seattle WA 98106 www.fulltilticecream.com***". Ice cream is packaged in 16 oz paper containers, and 1.5 gallon and 3 gallon plastic tubs. UPC code: 696859211713 for 16 oz container only

    Codes: All products are coded with 7 digit code ending in 14x (ie: 0219142) produced before 12/19/2014.

    Quantity: 97 cases, 6 per case

  • F-1060-2015 Class I

    Pumpkin Spice ice cream, labeled in part, "***Full Tilt ice cream Loud Pumpkin***Ingredients: Cream, milk, sugar, skim milk powder, pumpkin puree, spice mix (cinnamon, clove, ginger, nutmeg, cardamom), vanilla, carob bean gum, guar gum, soy lecithin, carrageenan***Seattle WA 98106 www.fulltilticecream.com***". Ice cream is packaged in 16 oz paper containers, and 1.5 gallon and 3 gallon plastic tubs. UPC code: 856962005115 for 16 oz container only

    Codes: All products are coded with 7 digit code ending in 14x (ie: 0219142) produced before 12/19/2014.

    Quantity: 148 cases, 6 per case

  • F-1061-2015 Class I

    Sub Pop Grunge ice cream, labeled in part, "***Full Tilt ice cream SUB POP***Ingredients: Cream, milk, skim milk, sugar, chocolate covered espresso beans (espresso beans, unsweetened chocolate, sugar, cocoa fat, soy lecithin, vanilla) coffee, carob bean gum, guar gum, soy lecithin, carrageenan***Seattle WA 98106 www.fulltilticecream.com***". Ice cream is packaged in 16 oz paper containers, and 1.5 gallon and 3 gallon plastic tubs. UPC code: 696859211683 for 16 oz container only

    Codes: All products are coded with 7 digit code ending in 14x (ie: 0219142) produced before 12/19/2014.

    Quantity: 75 cases/ 6 per case

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of February 18, 2015.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.