Food recall

The Santa Barbara Smokehouse, Inc. recall: Beechwood Smoked and Atlantic Salmon sliced sides, whole sides, and trimmings under the following brands

The Santa Barbara Smokehouse, Inc., of Santa Barbara, CA, recalled Beechwood Smoked and Atlantic Salmon sliced sides, whole sides, and trimmings under the following brands and 11 other products. The FDA's reason: “The firm is recalling batches of smoked salmon due to environmental and finished product samples found positive for Listeria monocytogenes.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on December 26, 2014, and the FDA first listed it in its Enforcement Report of April 15, 2015. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class I

It could cause serious harm or death

Why

Listeria

Status

Terminated

Closed December 15, 2015

The recall

Company
The Santa Barbara Smokehouse, Inc. (Santa Barbara, CA)
Reason, in FDA's words
“The firm is recalling batches of smoked salmon due to environmental and finished product samples found positive for Listeria monocytogenes.”
Where it was sold
Products are sold to customers located within the U.S.; CA, NY, TX, HI, CO, MA, AZ, CT, KY, IL, NV, UT, MD, FL, MI, MO, NJ
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
70142

The 12 products recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-1894-2015 Class I

    Beechwood Smoked and Atlantic Salmon sliced sides, whole sides, and trimmings under the following brands; Coastal Harbor SKU: 8 30859 01183 0, Channel Island SKU: 8 30859 03093 0, Atlantic Smoked SKU: 8 30859 01253 0, Harbor Point SKU: 8 30859 01515 9, Local Abundance SKU: 8 30859 03075 5, Fresh & Easy 4oz. , Local Abundance SKU: 8 30859 03070 1, Fresh & Easy 4oz., Local Abundance SKU: 8 30859 03069 5, Channel Island SKU: 8 30859 03093 0 All products are vacuum packed and are either fresh or frozen. Products are cold smoked.

    Codes: Batches: 4261, 5264, 5609, 5699, 5731, 5761, 5792, 5924, 5934, 5969, 5979, 6012, 6029, 6042, 6054, 6061, 6072, 6082, 6194, 6204, 6214, 6285, 6304, 6314, 6322, 6339, 6344, 6351, 6362, 6379, 6434, 6449, 6452, 6461, 6479, 6481, 6492, 6572, 6584, 6594, 6604, 6612, 6664, 6674, 6684

    Quantity: 29,343 lbs.

  • F-1895-2015 Class I

    Oakwood and Whiskey smoked salmon sliced sides under the following brands; Cambridge House SKU: 8 30859 01163 2, Coastal Harbor SKU: 8 30859 01369 8 All products are vacuum packed and are either fresh or frozen. Products are cold smoked.

    Codes: Batches: 4261, 5264, 5609, 5699, 5731, 5761, 5792, 5924, 5934, 5969, 5979, 6012, 6029, 6042, 6054, 6061, 6072, 6082, 6194, 6204, 6214, 6285, 6304, 6314, 6322, 6339, 6344, 6351, 6362, 6379, 6434, 6449, 6452, 6461, 6479, 6481, 6492, 6572, 6584, 6594, 6604, 6612, 6664, 6674, 6684

    Quantity: 2,532 lbs.

  • F-1896-2015 Class I

    Smoked salmon lemon dill sliced side under the following brand; Cambridge House Royal SKU: 8 30859 01018 5 All products are vacuum packed and are either fresh or frozen. Products are cold smoked. A gold sticker is placed directly on the vacuum package of flavored smoked salmon that identifies the flavor.

    Codes: Batches: 4261, 5264, 5609, 5699, 5731, 5761, 5792, 5924, 5934, 5969, 5979, 6012, 6029, 6042, 6054, 6061, 6072, 6082, 6194, 6204, 6214, 6285, 6304, 6314, 6322, 6339, 6344, 6351, 6362, 6379, 6434, 6449, 6452, 6461, 6479, 6481, 6492, 6572, 6584, 6594, 6604, 6612, 6664, 6674, 6684

    Quantity: 1,018 lbs.

  • F-1897-2015 Class I

    Oak & Beechwood smoked salmon pastrami sliced side under the following brand; Coastal Harbor SKU: 8 30859 01450 3 All products are vacuum packed and are either fresh or frozen. Products are cold smoked. A gold sticker is placed directly on the vacuum package of flavored smoked salmon that identifies the flavor.

    Codes: Batches: 4261, 5264, 5609, 5699, 5731, 5761, 5792, 5924, 5934, 5969, 5979, 6012, 6029, 6042, 6054, 6061, 6072, 6082, 6194, 6204, 6214, 6285, 6304, 6314, 6322, 6339, 6344, 6351, 6362, 6379, 6434, 6449, 6452, 6461, 6479, 6481, 6492, 6572, 6584, 6594, 6604, 6612, 6664, 6674, 6684

    Quantity: 1,450 lbs.

  • F-1898-2015 Class I

    Oakwood and whiskey smoked salmon sliced sides and whole sides under the following brands; Balmoral SKU: 8 30859 03363 4, Private Reserve Rope Hung 4oz SKU: 8 30859 01034 5, Private Reserve Rope Hung SKU: 8 30859 01030 7 All products are vacuum packed and are either fresh or frozen. Products are cold smoked.

    Codes: Batches: 4261, 5264, 5609, 5699, 5731, 5761, 5792, 5924, 5934, 5969, 5979, 6012, 6029, 6042, 6054, 6061, 6072, 6082, 6194, 6204, 6214, 6285, 6304, 6314, 6322, 6339, 6344, 6351, 6362, 6379, 6434, 6449, 6452, 6461, 6479, 6481, 6492, 6572, 6584, 6594, 6604, 6612, 6664, 6674, 6684

    Quantity: 5,427 lbs.

  • F-1899-2015 Class I

    Smoked salmon pastrami sliced side under the following brand; Cambridge House Royal SKU: 8 30859 01013 0 All products are vacuum packed and are either fresh or frozen. Products are cold smoked. A gold sticker is placed directly on the vacuum package of flavored smoked salmon that identifies the flavor.

    Codes: Batches: 4261, 5264, 5609, 5699, 5731, 5761, 5792, 5924, 5934, 5969, 5979, 6012, 6029, 6042, 6054, 6061, 6072, 6082, 6194, 6204, 6214, 6285, 6304, 6314, 6322, 6339, 6344, 6351, 6362, 6379, 6434, 6449, 6452, 6461, 6479, 6481, 6492, 6572, 6584, 6594, 6604, 6612, 6664, 6674, 6684

    Quantity: 1,013 lbs.

  • F-1900-2015 Class II

    Mild Smoked Citron Vodka sliced side under the following brand; Cambridge House SKU: 8 30859 01115 1 All products are vacuum packed and are either fresh or frozen. Products are cold smoked. A gold sticker is placed directly on the vacuum package of flavored smoked salmon that identifies the flavor.

    Codes: Batches: 4261, 5264, 5609, 5699, 5731, 5761, 5792, 5924, 5934, 5969, 5979, 6012, 6029, 6042, 6054, 6061, 6072, 6082, 6194, 6204, 6214, 6285, 6304, 6314, 6322, 6339, 6344, 6351, 6362, 6379, 6434, 6449, 6452, 6461, 6479, 6481, 6492, 6572, 6584, 6594, 6604, 6612, 6664, 6674, 6684

    Quantity: 1,115 lbs.

  • F-1901-2015 Class I

    Oakwood mild smoked salmon lemon pepper sliced side under the following brand; Cambridge House SKU: 8 30859 01086 4 All products are vacuum packed and are either fresh or frozen. Products are cold smoked. A gold sticker is placed directly on the vacuum package of flavored smoked salmon that identifies the flavor.

    Codes: Batches: 4261, 5264, 5609, 5699, 5731, 5761, 5792, 5924, 5934, 5969, 5979, 6012, 6029, 6042, 6054, 6061, 6072, 6082, 6194, 6204, 6214, 6285, 6304, 6314, 6322, 6339, 6344, 6351, 6362, 6379, 6434, 6449, 6452, 6461, 6479, 6481, 6492, 6572, 6584, 6594, 6604, 6612, 6664, 6674, 6684

    Quantity: 1,086 lbs.

  • F-1902-2015 Class I

    Oakwood smoked salmon mild under the following brands; Cambridge House SKU: 8 30859 01079 6, Grade A Trimmings SKU: 8 30859 02484 7 All products are vacuum packed and are either fresh or frozen. Products are cold smoked.

    Codes: Batches: 4261, 5264, 5609, 5699, 5731, 5761, 5792, 5924, 5934, 5969, 5979, 6012, 6029, 6042, 6054, 6061, 6072, 6082, 6194, 6204, 6214, 6285, 6304, 6314, 6322, 6339, 6344, 6351, 6362, 6379, 6434, 6449, 6452, 6461, 6479, 6481, 6492, 6572, 6584, 6594, 6604, 6612, 6664, 6674, 6684

    Quantity: 3,563 lbs.

  • F-1903-2015 Class I

    Oakwood and Applewood smoked salmon under the following brands; Cambridge House Royal Sliced Side SKU: 8 30859 01002 4, Cambridge House Royal Prime Tenderloin SKU: 8 30859 01001 7 All products are vacuum packed and are either fresh or frozen. Products are cold smoked.

    Codes: Batches: 4261, 5264, 5609, 5699, 5731, 5761, 5792, 5924, 5934, 5969, 5979, 6012, 6029, 6042, 6054, 6061, 6072, 6082, 6194, 6204, 6214, 6285, 6304, 6314, 6322, 6339, 6344, 6351, 6362, 6379, 6434, 6449, 6452, 6461, 6479, 6481, 6492, 6572, 6584, 6594, 6604, 6612, 6664, 6674, 6684

    Quantity: 2,003 lbs.

  • F-1904-2015 Class I

    Oak and Beechwood smoked salmon under the following brand; Coastal Harbor SKU: 8 30859 01440 4 All products are vacuum packed and are either fresh or frozen. Products are cold smoked.

    Codes: Batches: 4261, 5264, 5609, 5699, 5731, 5761, 5792, 5924, 5934, 5969, 5979, 6012, 6029, 6042, 6054, 6061, 6072, 6082, 6194, 6204, 6214, 6285, 6304, 6314, 6322, 6339, 6344, 6351, 6362, 6379, 6434, 6449, 6452, 6461, 6479, 6481, 6492, 6572, 6584, 6594, 6604, 6612, 6664, 6674, 6684

    Quantity: 1,440 lbs.

  • F-1905-2015 Class I

    Oakwood smoked wild pacific salmon sliced side under the following brand; Sustainable Rope Hung SKU: 8 30859 03287 3 All products are vacuum packed and are either fresh or frozen. Products are cold smoked.

    Codes: Batches: 4261, 5264, 5609, 5699, 5731, 5761, 5792, 5924, 5934, 5969, 5979, 6012, 6029, 6042, 6054, 6061, 6072, 6082, 6194, 6204, 6214, 6285, 6304, 6314, 6322, 6339, 6344, 6351, 6362, 6379, 6434, 6449, 6452, 6461, 6479, 6481, 6492, 6572, 6584, 6594, 6604, 6612, 6664, 6674, 6684

    Quantity: 3,287 lbs.

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of April 15, 2015.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.