Food recall

Real Foods of Seattle, LLC recall: Mexican Cheddar Dip 10oz non-flex plastic, distributed by Taylor Farms Salinas, CA 93902

Real Foods of Seattle, LLC, of Kent, WA, recalled Mexican Cheddar Dip 10oz non-flex plastic, distributed by Taylor Farms Salinas, CA 93902. The FDA's reason: “Real Foods of Seattle is recalling Mexican Cheddar Dip due to the absence of egg in the ingredient statement.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on October 8, 2014, and the FDA first listed it in its Enforcement Report of November 5, 2014. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class I

It could cause serious harm or death

Why

See FDA's words below

Status

Terminated

Closed November 5, 2014

The recall

Company
Real Foods of Seattle, LLC (Kent, WA)
Reason, in FDA's words
“Real Foods of Seattle is recalling Mexican Cheddar Dip due to the absence of egg in the ingredient statement.”
Where it was sold
QFC stores in Washington State
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
69451

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-0096-2015 Class I

    Mexican Cheddar Dip 10oz non-flex plastic, distributed by Taylor Farms Salinas, CA 93902. The label will show UPC 0 3022300960 9 or UPC 0 30223 00952 8

    Codes: Sell by 10/10/14, 10/11/14 and 10/12/14

    Quantity: 96 units

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of November 5, 2014.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.