Food recall

Gretchen's Shoebox Express recall: Starbuck's brand Greek Yogurt Raspberry & Lemon Parfait

Gretchen's Shoebox Express, of Seattle, WA, recalled Starbuck's brand Greek Yogurt Raspberry & Lemon Parfait. The FDA's reason: “Gretchen's Shoebox Express is recalling Greek Yogurt Raspberry & Lemon Parfait cups sold under the Starbucks brand due to undeclared egg.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on March 3, 2014, and the FDA first listed it in its Enforcement Report of March 26, 2014. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class I

It could cause serious harm or death

Why

Allergen not on the label

Status

Terminated

Closed April 2, 2014

The recall

Company
Gretchen's Shoebox Express (Seattle, WA)
Reason, in FDA's words
“Gretchen's Shoebox Express is recalling Greek Yogurt Raspberry & Lemon Parfait cups sold under the Starbucks brand due to undeclared egg.”
Where it was sold
Product was distributed in Western WA and Western OR.
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
67666

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • F-1677-2014 Class I

    Starbuck's brand Greek Yogurt Raspberry & Lemon Parfait; 6.1 oz single serve plastic cups, sold as individual unit. Finished product label is affixed to the top of the cup; nutritional labeling is located on the side of the cup, along with the printed code which appears on a white sticky label. UPC 6211198649.

    Codes: "Enjoy by 03 05", which represents March 5th, 2014.

    Quantity: 1726 cups/ 6.1 oz

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of March 26, 2014.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.