Food recall

Spartan Central Kitchen recall: Pound Cake 12 ounces

Spartan Central Kitchen, of Grand Rapids, MI, recalled Pound Cake 12 ounces and 138 other products. The FDA's reason: “During an FDA inspection, microbiological swabs were collected and the results found that 21 sub samples in zones 1, 2 & 3 are positive for Listeria Monocytogenes (L.M.), Listeria innocua (L.I.) or...” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on September 10, 2012, and the FDA first listed it in its Enforcement Report of October 24, 2012. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class II

It could cause temporary or minor harm

Why

Listeria

Status

Terminated

Closed February 19, 2013

The recall

Company: Spartan Central Kitchen (Grand Rapids, MI)
Reason, in FDA's words: “During an FDA inspection, microbiological swabs were collected and the results found that 21 sub samples in zones 1, 2 & 3 are positive for Listeria Monocytogenes (L.M.), Listeria innocua (L.I.) or Listeria seeligeri (L.S.). The firm is voluntarily recalling all products manufactured from August 20th to September 10th 2012 due to the possible contamination. All lots with sell by dates on or befo”
Where it was sold: MI and OH only.
Recall began: September 10, 2012, by the company
FDA classified it: October 18, 2012
First in an FDA Enforcement Report: October 24, 2012
FDA event number: 63159

The 139 products recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

F-0151-2013 Class II

Pound Cake 12 ounces

Codes: All products with the sell by dates on or before Sept 21st.

Quantity: 261
F-0152-2013 Class II

#805 Salad - No Meat Asian 3/4 pounds

Codes: All products with the sell by dates on or before September 13.

Quantity: 99
F-0153-2013 Class II

#804 Salad - No Meat Chicken Caesar 3/4 pounds

Codes: All products with the sell by dates on or before September 13.

Quantity: 131
F-0154-2013 Class II

#803 Salad - No Meat 7 Layer 7/8 pounds

Codes: All products with the sell by dates on or before September 13th.

Quantity: 121
F-0155-2013 Class II

#802 Salad - No Meat Large Chef 3/4 pounds #801 Salad - No Meat Small Chef 1/4 pound

Codes: All products with the sell by dates on or before September 13th.

Quantity: 1) 141; 2) 132
F-0156-2013 Class II

#767 Salad - Asian Chicken 3/4 pounds

Codes: All products with the sell by dates on or before September 13th.

Quantity: 437
F-0157-2013 Class II

#766 Salad - Chicken Caesar 3/4 pounds

Codes: All products with the sell by dates on or before September 13th.

Quantity: 513
F-0158-2013 Class II

#765 Salad - Seven Layer 7/8 pounds

Codes: All products with the sell by dates on or before September 13th.

Quantity: 678
F-0159-2013 Class II

#764 Salad - Large Chef 3/4 pounds #763 Salad - Small Chef 1/4 pound

Codes: All products with the sell by dates on or before September 13th.

Quantity: 1) 739; 2) 670
F-0160-2013 Class II

#762 Salad - Large Garden Fresh 3/4 pounds #761 Salad - Small Garden Fresh 3 oz.

Codes: All products with the sell by dates on or before September 13th.

Quantity: 1) 832; 2) 668
F-0161-2013 Class II

#748 Chicken Spread Sandwich on White each

Codes: All products with the sell by dates on or before September 13th.

Quantity: 612
F-0162-2013 Class II

#746 Sandwich - Turkey Cheddar each

Codes: All products with the sell by dates on or before September 13th.

Quantity: 468
F-0163-2013 Class II

#745 Sandwich - Ham & Cheese sandwich

Codes: All products with the sell by dates on or before September 13th.

Quantity: 443
F-0164-2013 Class II

#744 Sandwich - Sandwich Spread sandwich

Codes: All products with the sell by dates on or before September 13th.

Quantity: 653
F-0165-2013 Class II

#743 Sandwich - Chicken Spread on Wheat each

Codes: All with production dates 8/10/12 to 9/10/12 and UPC 0-11213-89999

Quantity: 725
F-0166-2013 Class II

#742 Sandwich - Tuna Spread sandwich

Codes: All with production dates 8/10/12 to 9/10/12 and UPC 0-11213-89998

Quantity: 686
F-0167-2013 Class II

#741 Sandwich - Egg Salad on Wheat sandwich

Codes: All with production dates 8/10/12 to 9/10/12 and UPC 0-11213-90011

Quantity: 764
F-0168-2013 Class II

#705 Panini - Rotisserie Chicken sandwich

Codes: All with production dates 8/10/12 to 9/10/12 and UPC 705

Quantity: 235
F-0169-2013 Class II

#704 Panini - Reuben sandwich

Codes: All with production dates 8/10/12 to 9/10/12 and UPC 704

Quantity: 215
F-0170-2013 Class II

#703 Panini - Little Italy sandwich

Codes: All products with the sell by dates on or before September 13th.

Quantity: 305
F-0171-2013 Class II

#702 Panini - American Club sandwich

Codes: All products with the sell by dates on or before September 13th.

Quantity: 316
F-0172-2013 Class II

#701 Panini - California Turkey sandwich

Codes: All products with the sell by dates on or before September 13th.

Quantity: 314
F-0173-2013 Class II

#460 10 oz Broccoli Augratin 10 ounces

Codes: All products with the sell by dates on or before September 16th.

Quantity: 37
F-0174-2013 Class II

#459 12 oz Sour Cream & Chive Redskin Potatoes 12 ounces

Codes: All products with the sell by dates on or before September 17th.

Quantity: 488
F-0175-2013 Class II

#455 12 oz Fried Rice with Pineapple 12 ounces

Codes: All products with the sell by dates on or before September 17th.

Quantity: 292
F-0176-2013 Class II

#451 12 oz Cheezy Potatoes 12 ounces

Codes: All products with the sell by dates on or before September 17th.

Quantity: 702
F-0177-2013 Class II

#450 10 oz Garden Veggies 10 ounces

Codes: All products with the sell by dates on or before September 15th.

Quantity: 360
F-0178-2013 Class II

#449 10 oz Roasted Corn with Fresh Basil Butter 10 ounces

Codes: All products with the sell by dates on or before September 15th.

Quantity: 325
F-0179-2013 Class II

#448 10 oz Three Green Veggies 10 ounces

Codes: All products witht he sell by dates on or before September 15th.

Quantity: 381
F-0180-2013 Class II

#447 2 ct Bacon Twice Bake 12 ounces

Codes: All products with the sell by dates on or before September 16th.

Quantity: 331
F-0181-2013 Class II

#446 2 ct Triple Cheese Twice Bake 12 ounces

Codes: All products with the sell by dates on or before September 16th.

Quantity: 406
F-0182-2013 Class II

#445 12 oz Asiago & Artichoke Mashed Potatoes 12 ounces

Codes: All products with the sell by dates on or before September 16th.

Quantity: 59
F-0183-2013 Class II

#443 10 oz Roasted Potatoes with Dill 10 ounces

Codes: All products with the sell by dates on or before September 17th.

Quantity: 481
F-0184-2013 Class II

#442 10 oz Spinach Artichoke Manicotti 10 ounces

Codes: All products with the sell by dates on or before September 16th.

Quantity: 343
F-0185-2013 Class II

#441 12 oz Spaghetti in Cherry Tomato Sauce 12 ounces

Codes: All products with the sell by dates on or before September 15th.

Quantity: 332
F-0186-2013 Class II

#440 12 oz Asparagus Linguini with Lemon Cream 12 ounces

Codes: All products with the sell by dates on or before September 15th.

Quantity: 440
F-0187-2013 Class II

#439 10 oz Very Green Pasta 12 ounces

Codes: All products with the sell by dates on or before September 17th.

Quantity: 414
F-0188-2013 Class II

#438 10 oz Three Cheese Cheddar & Mac 10 ounces

Codes: All products with the sell by dates on or before September 17th.

Quantity: N/A
F-0189-2013 Class II

#436 10 oz Italian Sausage Penne 10 ounces

Codes: All products with the sell by dates on or before September 17th.

Quantity: 377
F-0190-2013 Class II

#429 10 oz Beef Burrito 10 ounces

Codes: All products with the sell by dates on or before September 17th.

Quantity: 547
F-0191-2013 Class II

#427 10 oz Shepherd's Pie 10 ounces

Codes: All products with the sell by dates on or before September 17th.

Quantity: 951
F-0192-2013 Class II

#426 08 oz Grilled Salmon w/Couscous 8 ounces

Codes: All products with the sell by dates on or before September 16th.

Quantity: 1407
F-0193-2013 Class II

#425 08 oz Tilapia w/Lemon Orzo

Codes: All products with the sell by dates on or before September 16th.

Quantity: 1466
F-0194-2013 Class II

#423 12 oz Shredded Chicken Enchilada 12 ounces

Codes: All products with the sell by dates on or before September 17th.

Quantity: 949
F-0195-2013 Class II

#421 12 oz Chicken Parmesan w/Linguini each

Codes: All products with the sell by dates on or before September 16th.

Quantity: 992
F-0196-2013 Class II

#416 MME Tilapia No Meat each

Codes: All products with the sell by dates on or before September 16th.

Quantity: 51
F-0197-2013 Class II

#415 MME Grilled Salmon No Meat each

Codes: All products with the sell by dates on or before September 16th.

Quantity: 63
F-0198-2013 Class II

#412 MME Coconut Chicken No Meat 8 ounces

Codes: All products with the sell by dates on or before September 16th.

Quantity: 40
F-0199-2013 Class II

#411 MME Chicken Parmesan No Meat each

Codes: All products with the sell by dates on or before September 16th.

Quantity: 48
F-0200-2013 Class II

#391 1/2 Roasted Vegetable Quiche 0.5 each

Codes: All products with the sell by dates on or before September 17th.

Quantity: 74
F-0201-2013 Class II

#390 1/2 Ham Quiche 0.5 each

Codes: All products with the sell by dates on or before September 17th.

Quantity: 306
F-0202-2013 Class II

#386 1/2 Farmer's Quiche 1/2 each

Codes: All products with the sell by dates on or before September 17th.

Quantity: 695
F-0203-2013 Class II

#385 1/2 Asparagus Quiche 0.5 each

Codes: All products with the sell by dates on or before September 17th.

Quantity: 664
F-0204-2013 Class II

#384 1/2 Broccoli Quiche 0.5 each

Codes: All products with the sell by dates on or before September 17th.

Quantity: 315
F-0205-2013 Class II

#383 2 lb Shredded Chicken Enchilada & Rice 4 each

Codes: All products with the sell by dates on or before September 17th.

Quantity: 367
F-0206-2013 Class II

#380 2 lb Hearty Mac & Beef 2 pounds

Codes: All products with the sell by dates on or before September 17th.

Quantity: 294
F-0207-2013 Class II

#373 Nippy Cheese - Pre-Pack 9 ounces

Codes: All products with the sell by dates on or before October 2nd.

Quantity: 798
F-0208-2013 Class II

#372 Fruit Dip - Pre-Pack 8 ounces

Codes: All products with the sell by dates on or before September 29th.

Quantity: 517
F-0209-2013 Class II

#371 Taco Layer Dip - 30 oz., #370 Taco Layer Dip, 15 oz.

Codes: All products with the sell by dates on or before September 17th.

Quantity: 1) 865; 2) 3332
F-0210-2013 Class II

#363 Cheddar Free Ham & Onion Cheeseball 12 ounces

Codes: All products with the sell by dates on or before September 22nd.

Quantity: 1032
F-0211-2013 Class II

#362 Ham & Onion Cheeseball 12 ounces

Codes: All products with the sell by dates on or before September 22nd.

Quantity: 4329
F-0212-2013 Class II

#361 VG's Fat Free Caesar Dressing 5 pounds

Codes: All products with the sell by dates on or before October 11th.

Quantity: 123
F-0213-2013 Class II

#360 VG's Caesar Salad Dressing 5 pounds

Codes: All products with the sell by dates on or before October 3rd.

Quantity: 375
F-0214-2013 Class II

#358 Savory Seasoning 5 pounds

Codes: All products with the sell by dates on or before January 8th.

Quantity: 51
F-0215-2013 Class II

#357 Egg Spread 5 pounds

Codes: All products with the sell by dates on or before September 15th.

Quantity: 65
F-0216-2013 Class II

#356 Tuna Spread 5 pounds

Codes: All products with the sell by dates on or before September 15th.

Quantity: 14
F-0217-2013 Class II

#354 Bacon Potato - 8 count Pan 8 each

Codes: All products with the sell by dates on or before September 17th.

Quantity: 128
F-0218-2013 Class II

#353 Triple Cheese Potato - 8 count Pan 8 each

Codes: All products with the sell by dates on or before September 17th.

Quantity: 161
F-0219-2013 Class II

#347 Sandwich Spread 5 pounds

Codes: All products with the sell by dates on or before October 2nd.

Quantity: 377
F-0220-2013 Class II

#350 Olive Oil

Codes: All with production dates 8/10/12 to 9/10/12

Quantity: 25
F-0221-2013 Class II

#346 Mexicana Dip 5 pounds

Codes: All products with the sell by date on or before October 11th.

Quantity: 351
F-0222-2013 Class II

#345 Chili Con Queso Dip 5 pounds

Codes: All products with the sell by dates on or before October 2nd.

Quantity: 656
F-0223-2013 Class II

#343 Dill Dip 5 pounds

Codes: All products with the sell by dates on or before October 10th.

Quantity: 363
F-0224-2013 Class II

#342 Vegetable Dip 5 pounds

Codes: All products with the sell by dates on or before October 10th.

Quantity: 128
F-0225-2013 Class II

#341 Spinach Dip 5 pounds

Codes: All products with the sell by dates on or before October 2nd.

Quantity: 1014
F-0226-2013 Class II

#340 Mashed Potatoes 5 pounds

Codes: All products with the sell by dates on or before September 21st.

Quantity: 957
F-0227-2013 Class II

#338 Tortellini Primavera 5 pounds

Codes: All products with the sell by dates on or before September 17th.

Quantity: 93
F-0228-2013 Class II

#337 Smoked Mozzerella Salad 5 pounds

Codes: All products with the sell by dates on or before September 16th.

Quantity: 143
F-0229-2013 Class II

#336 Spaghetti Salad 5 pounds

Codes: All products with the sell by dates on or before September 25th.

Quantity: 733
F-0230-2013 Class II

#335 Sunshine Salad 5 pounds

Codes: All products with the sell by date on or before October 2nd.

Quantity: 274
F-0231-2013 Class II

#334 Ambrosia Salad 5 pounds

Codes: All products with the sell by date on or before September 17th.

Quantity: 170
F-0232-2013 Class II

#333 Caribbean Fruit Salad 5 pounds

Codes: All products with the sell by date on or before October 2nd.

Quantity: 203
F-0233-2013 Class II

#332 Tuna Noodle Salad 5 pounds

Codes: All products with the sell by dates on or before September 17th.

Quantity: 347
F-0234-2013 Class II

#331 Italian Rotini Salad 5 pounds

Codes: All with sell by dates on or before 25-Sept with UPC 331

Quantity: 143
F-0235-2013 Class II

#330 Neptune Salad 5 pounds

Codes: All with sell by dates on or before 17-Sept with UPC 330

Quantity: 378
F-0236-2013 Class II

#329 Three Bean Salad 5 pounds

Codes: All with sell by dates on or before 2-Oct with UPC 329

Quantity: 382
F-0237-2013 Class II

#328 Kay Macaroni Salad 5 pounds

Codes: All with sell by dates on or before 29-Sept with UPC 328

Quantity: 445
F-0238-2013 Class II

#327 Kay Potato Salad 5 pounds

Codes: All with sell by dates on or before 1-Oct with UPC 327

Quantity: 477
F-0239-2013 Class II

#326 Pot Pie Mix 5 pounds

Codes: All with sell by dates on or before 16-Sept with UPC 326

Quantity: 951
F-0240-2013 Class II

#324 Baked Beans 5 pounds

Codes: All with sell by dates on or before 2-Oct with UPC 324

Quantity: 322
F-0241-2013 Class II

#322 Chicken Salad Base 5 pounds

Codes: All with sell by dates on or before 2-Oct with UPC 322

Quantity: 428
F-0242-2013 Class II

#321 Sonoma Chicken Salad 321 5 pounds

Codes: All with sell by dates on or before 16-Sep with UPC 321

Quantity: 381
F-0243-2013 Class II

#320 Mediterranean Orzo Salad 320 5 pounds

Codes: All with sell by dates on or before 17-Sep with UPC 320

Quantity: 168
F-0244-2013 Class II

#319 Cherry Chicken Penne Salad 319 5 pounds

Codes: All with sell by dates on or before 18-Sep with UPC 319

Quantity: 155
F-0245-2013 Class II

#318 Grilled Chicken Pasta Salad 318 5 pounds

Codes: All with sell by dates on or before 15-Sep with UPC 318

Quantity: 316
F-0246-2013 Class II

#317 Ham & Cheese Salad 317 5 pounds

Codes: All with sell by dates on or before 17-Sep with UPC 317

Quantity: 482
F-0247-2013 Class II

#315 Greek Feta Pasta Salad 315 5 pounds

Codes: All with sell by dates on or before 17-Sep with UPC 315

Quantity: 377
F-0248-2013 Class II

#312 Seafood Pasta Salad 312 5 pounds

Codes: All with sell by dates on or before 15-Sep with UPC 312

Quantity: 79
F-0249-2013 Class II

#314 Parmesan Roasted Turkey Salad 314 5 pounds

Codes: All with sell by dates on or before 15-Sep with UPC 314

Quantity: 105
F-0250-2013 Class II

#311 Fruit & Nut Wild Rice Salad 311 5 pounds

Codes: All with sell by dates on or before 16-Sep with UPC 311

Quantity: 37
F-0251-2013 Class II

#309 Macaroni Salad, Old Fashioned 309 5 pounds

Codes: All with sell by dates on or before 17-Sep UPC 309

Quantity: 454
F-0252-2013 Class II

#308 Sour Cream Mac & Cheddar 308 5 pounds

Codes: All with sell by dates on or before 17-Sep with UPC 308

Quantity: 659
F-0253-2013 Class II

#306 Asian Style Cole Slaw 306 5 pounds

Codes: All with sell by dates on or before 15-Sep with UPC 306

Quantity: 204
F-0254-2013 Class II

#305 Homemade Cole Slaw 7 pounds

Codes: All with sell by dates on or before 17-Sep with UPC 305

Quantity: 732
F-0255-2013 Class II

#304 Bacon Cheddar Potato Salad 304 5 pounds

Codes: All with sell by dates on or before 17-Sep with UPC 304

Quantity: 816
F-0256-2013 Class II

#303 Red White & Bleu Potato Salad 5 pounds

Codes: All with sell by dates on or before 16-Sep with UPC 303

Quantity: 259
F-0257-2013 Class II

#302 Old Fashioned Potato Salad 302 5 pounds

Codes: All with sell by dates on or before 17-Sep with UPC 302

Quantity: 1590
F-0258-2013 Class II

#301 Creamy Redskin Potato Salad 5 pounds

Codes: All with sell by dates on or before 16-Sep with UPC 301

Quantity: 1666
F-0259-2013 Class II

#234 Bulk Watermelon 234 2.5 pounds and #050 Watermelon Tray 16 ounces

Codes: All with sell by dates on or before 15-Sep with UPC 234 and 0-11213-90395

Quantity: 48 (Bulk) and 792 (Tray)
F-0260-2013 Class II

#233 Bulk Pineapple Chunks, 3 pounds; #076 Pineapple Chunks Fruit Cup, 9 oz.

Codes: sell by date 9/15/12

Quantity: 55
F-0261-2013 Class II

#232 Bulk Honeydew 232 3 pounds

Codes: All with sell by dates on or before 15-Sep with UPC 232

Quantity: 71
F-0262-2013 Class II

#231 Bulk Cantalope 231 3 pounds

Codes: All with sell by dates on or before 15-Sep with UPC 231

Quantity: 85
F-0263-2013 Class II

#075 Fruit Cup: Mixed Fruit 15.8 ounces #066 Fruit Cup: Mixed Fruit 9 ounces

Codes: All with sell by dates on or before 15-Sep with UPC 0-11213-90466 and 0-11213-90457.

Quantity: 2559
F-0264-2013 Class II

#073 Fruit Cup: Cantalope Honeydew 15.8 ounces

Codes: All with sell by dates on or before 15-Sep with UPC 0-11213-90462

Quantity: 560
F-0265-2013 Class II

#070 Fruit Cup: Honeydew 15.8 ounces

Codes: All with sell by dates on or before 15-Sep with UPC 0-11213-90460

Quantity: 383
F-0266-2013 Class II

#068 Fruit Cup: Cantalope 15.8 ounces

Codes: All with sell by dates on or before 15-Sep with UPC 0-11213-90459

Quantity: 807
F-0267-2013 Class II

#067 Fruit Cup: Pineapple Chunks 9 ounces #054 Cored Pineapple 16 ounces #076 Fruit Cup: Pineapple Chunks 15.8 ounces

Codes: All with sell by dates on or before 15-Sepwith UPC 0-11213-90455, 0-11213-90399, and 0-11213-90456.

Quantity: 4702 total
F-0268-2013 Class II

#064 Fruit Cup: Cantaloupe Honeydew Water Straw 9 ounces

Codes: All products with the sell by dates on or before 15-Sept with UPC 0-11213-90465

Quantity: 1269
F-0269-2013 Class II

#063 Fruit Cup: Cantaloupe Honeydew Watermelon 9 ounces

Codes: All products with the sell by dates on or before 15-Sept with UPC 0-11213-90464

Quantity: 1089
F-0270-2013 Class II

#061 Fruit Cup:Cantalope,Honeydew,Grape,Strawberry 9 ounces

Codes: All products with the sell by dates on or before 15-Sept with UPC 0-11213-90463

Quantity: 1305
F-0271-2013 Class II

#060 Fruit Cup Watermelon 9 ounces #072 Fruit Cup: Watermelon 15.8 ounces

Codes: All products with the sell by dates on or before 15-Sept with UPC 0-11213-90458 and 0-11213-90461.

Quantity: 1746
F-0272-2013 Class II

#055 10" Party Tray with No Dip 30 ounces

Codes: All products with the sell by dates on or before 15-Sept. with UPC 0-11213-90409

Quantity: 651
F-0273-2013 Class II

#048 Mixed Fruit Tray 20 ounces and #049 Mixed Fruit Tray 42 ounces

Codes: All with sell by dates on or before 15-Sep with UPC 0-11213-90393 and 0-11213-90394

Quantity: 2059 (20 oz tray) and 1461 (42oz tray)
F-0274-2013 Class II

#033 Sugar Snap Peas 7 ounces

Codes: All with sell by dates on or before 15-Sep with UPC 0-11213-90419

Quantity: 261
F-0275-2013 Class II

#029 Snow Peas 7 ounces

Codes: All with sell by dates on or before 15-Sep with UPC 0-11213-90417

Quantity: 235
F-0276-2013 Class II

#027 Diced White Onions 6 ounces and #026 Diced Red Onions 6 ounces

Codes: All with sell by dates on or before 15-Sep with UPC 0-11213-90415 and 0-11213-90414

Quantity: 492 (white onions) and 502 (red onions)
F-0277-2013 Class II

#025 Diced Colored Peppers 9 ounces

Codes: All with sell by dates on or before 15-Sep with UPC 0-11213-90413

Quantity: 485
F-0278-2013 Class II

#024 Diced Pepper & Onions 9 ounces

Codes: All with sell by dates on or before 15-Sep with UPC 0-11213-90412

Quantity: 494
F-0279-2013 Class II

#023 Soup Starter 8 ounces

Codes: All with sell by dates on or before 15-Sep with UPC 0-11213-90411

Quantity: 164
F-0280-2013 Class II

#022 Salad Topper 8 ounces

Codes: All with sell by dates on or before 15-Sep with UPC 0-11213-90410

Quantity: 443
F-0281-2013 Class II

#020 Vegetable Tray with Dip - 3 lb 0-11213-08488 3 pounds #016 Vegetable Tray with Dip 0-11213-90381 30 ounces #013 Vegetable Bowl w/Dip - Large 0-11213-08487 1.5 pounds #012 Vegetable Bowl w/Dip 0-11213-08489 0.59 pounds

Codes: All with sell by dates on or before 16-Sep with UPC 0-11213-08488, 0-11213-90381, 0-11213-08487, and 0-11213-08489.

Quantity: 3447
F-0282-2013 Class II

#017 Vegetable Tray with No Dip 2 pounds

Codes: All with sell by dates on or before 16-Sep with UPC 0-11213-90408

Quantity: 371
F-0283-2013 Class II

#011 Zucchini Stir,Fry 0.75 pounds

Codes: All with sell by dates on or before 15-Sep with UPC 0-11213-90380

Quantity: 520
F-0284-2013 Class II

#010 Broccoli Stir Fry 0.75 pounds

Codes: All with sell by dates on or before 15-Sep with UPC 0-11213-90378

Quantity: 534
F-0285-2013 Class II

#009 Colored Peppers 0.76 pounds

Codes: All with sell by dates on or before 15-Sep with UPC 0-11213-90377

Quantity: 595
F-0286-2013 Class II

#008 Red-Yellow-Green Peppers, Onions 0.75 pounds

Codes: All with sell by dates on or before 15-Sep with UPC 0-11213-90379

Quantity: 676
F-0287-2013 Class II

#002 Broccoli, Cauliflower 0.75 pounds

Codes: All with sell by dates on or before 16-Sep with UPC 0-11213-08490

Quantity: 898
F-0288-2013 Class II

#747 Egg Salad Sandwich on White

Codes: Sell by 9/13/12

Quantity: N/A
F-0289-2013 Class II

#052 and #053, Party Tray with Fruit and Dip, 30 and 50 oz.

Codes: Sell by 9/15/12

Quantity: N/A

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of October 24, 2012.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.

The recall

The 139 products recalled

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Source and notes