Food recalls by company

Mitsuwa Corporation food recalls

The FDA has listed 2 food recalls by Mitsuwa Corporation since its Enforcement Reports began in June 2012, the newest on February 14, 2024. 0 were Class I, the most serious kind.

Food recalls since 2012

2

Class I, the most serious

0

Newest

February 14, 2024

Every recall, newest first

By the date the FDA first listed each in its weekly Enforcement Report. Each recall's page lists every product, with the codes that tell whether a package is part of it.

2024 (1 recall)

  • Class II Terminated

    Ito-Shoten Seasoned Mushroom 200g/7.06 oz

    Why: Metal, plastic, glass or other objects

    “Foreign manufacturer of recalled product listed on IA #99-37 due to having no filed scheduled process.”

2015 (1 recall)

  • Class II Terminated

    Baked Seasoned Goby Okabe (Osakana Roll) Net Wt. (3 products)

    Why: Labeling, packaging or manufacturing problems

    “Mitsuwa Corporation is initiating a recall of Baked Seasoned Sardine Okabe (Asuri Washi Shiokoki), Baked Seasoned Sardine Ambient Okabe (Iwashi Senbei), and Baked Seasoned Goby Okabe (Osakana Roll) due to not refrigerating the products when labeled to be kept refrigerated.”

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Recalls are grouped by the company name the FDA lists as the recalling firm, so a company's other names, or a parent company's brands, may have pages of their own. A recall is listed once however many products it covers.

Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of October 14, 2026.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.