Food recalls by company

Kilwin's Quality Confections, Inc. food recalls

The FDA has listed 3 food recalls by Kilwin's Quality Confections, Inc. since its Enforcement Reports began in June 2012, the newest on July 23, 2025. 2 were Class I, the most serious kind. The most common reason: allergen not on the label (2).

Food recalls since 2012

3

Class I, the most serious

2

Newest

July 23, 2025

Every recall, newest first

By the date the FDA first listed each in its weekly Enforcement Report. Each recall's page lists every product, with the codes that tell whether a package is part of it.

2025 (1 recall)

2015 (1 recall)

  • Class II Terminated

    5 ounce containers of SUGAR FREE Milk Chocolate Caramels

    Why: Allergen not on the label

    “Kilwins Quality Confections, Inc., is recalling 5 ounce containers of SUGAR FREE Milk Chocolate Caramels because they were incorrectly labeled and may contain undeclared cashew. People who have an allergy or severe sensitivity to cashew run the risk of serious or life-threatening allergic...”

2012 (1 recall)

  • Class I Terminated

    Kilwins Sugar Free S/F PEANUT BUTTER FUDGE, Nt

    Why: Salmonella

    “The peanut butter ingredient used to make the product is associated with the Sunland, Inc. recall and has the potential to be contaminated with Salmonella.”

Get new charts weekly

One email a week with the newest charts and their key numbers. No account needed.

Recalls are grouped by the company name the FDA lists as the recalling firm, so a company's other names, or a parent company's brands, may have pages of their own. A recall is listed once however many products it covers.

Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of October 14, 2026.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.