Food recalls by company
Karl Bissinger, LLC food recalls
The FDA has listed 3 food recalls by Karl Bissinger, LLC since its Enforcement Reports began in June 2012, the newest on May 4, 2016. 1 was Class I, the most serious kind. The most common reason: labeling, packaging or manufacturing problems (2).
Food recalls since 2012
3
Class I, the most serious
1
Newest
May 4, 2016
Every recall, newest first
By the date the FDA first listed each in its weekly Enforcement Report. Each recall's page lists every product, with the codes that tell whether a package is part of it.
2016 (1 recall)
-
Class III Terminated
Bissinger's Milk Chocolate Eggs packaged in 6.5 oz (UPC 846107009382) Item
Why: Labeling, packaging or manufacturing problems
“The chocolate used in the product contains vanillin (an artificial ingredient) but is labeled to contain vanilla.”
2014 (1 recall)
-
Class I Terminated
Bissinger's Dark Chocolate Bunny Ears
Why: Allergen not on the label
“Milk chocolate bunny ears are packaged in dark chocolate packaging. The ingredient statement does not list milk.”
2012 (1 recall)
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Class II Terminated
Bissinger's Campfire S'Mores Salt Caramels
Why: Labeling, packaging or manufacturing problems
“The product is labeled as gluten free but contains wheat, which is listed in the ingredient statement”
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Recalls are grouped by the company name the FDA lists as the recalling firm, so a company's other names, or a parent company's brands, may have pages of their own. A recall is listed once however many products it covers.
Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of October 14, 2026.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.