Food recalls by company
Indianapolis Fruit Company, Inc. food recalls
The FDA has listed 4 food recalls by Indianapolis Fruit Company, Inc. since its Enforcement Reports began in June 2012, the newest on December 25, 2024. 2 were Class I, the most serious kind. The most common reason: metal, plastic, glass or other objects (2).
Food recalls since 2012
4
Class I, the most serious
2
Newest
December 25, 2024
Every recall, newest first
By the date the FDA first listed each in its weekly Enforcement Report. Each recall's page lists every product, with the codes that tell whether a package is part of it.
2024 (1 recall)
-
Class I Terminated
Why: Salmonella
“potential for salmonella”
2022 (1 recall)
-
Class I Terminated
Garden Cut Apples Sweet w/ Peanut Butter Apples Gala (3 products)
Why: Salmonella
“Products contain peanut butter that may be contaminated with Salmonella.”
2021 (1 recall)
-
Class II Terminated
Garden Cut Coleslaw W/ Carrot Organic
Why: Metal, plastic, glass or other objects
“Foreign material in product (plastic)”
2020 (1 recall)
-
Class II Terminated
Garden Cut Organic Coleslaw w/ Carrots, retail unit packaged in 1lb clam-shell
Why: Metal, plastic, glass or other objects
“Foreign material, pieces of plastic found in finished product”
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Recalls are grouped by the company name the FDA lists as the recalling firm, so a company's other names, or a parent company's brands, may have pages of their own. A recall is listed once however many products it covers.
Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of October 14, 2026.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.