Food recalls by company
Gerber Products Company dba Nestle Infant Nutrition food recalls
The FDA has listed 4 food recalls by Gerber Products Company dba Nestle Infant Nutrition since its Enforcement Reports began in June 2012, the newest on March 4, 2026. 0 were Class I, the most serious kind. The most common reason: metal, plastic, glass or other objects (2).
Food recalls since 2012
4
Class I, the most serious
0
Newest
March 4, 2026
Every recall, newest first
By the date the FDA first listed each in its weekly Enforcement Report. Each recall's page lists every product, with the codes that tell whether a package is part of it.
2026 (1 recall)
-
Class II Ongoing
Why: Metal, plastic, glass or other objects
“Downstream recall. Product contains arrowroot flour ingredient that was voluntarily recalled by the supplier due to potential contamination of soft kraft paper/plastic bag pieces.”
2021 (1 recall)
-
Class III Terminated
GERBER Macaroni and Cheese with a side of peas and carrots
“Beetles were found in the pea ingredient used in the side compartment of the tray.”
2020 (1 recall)
-
Class II Terminated
Nestle Toll House Mini Chocolate Chip Bar (16.5oz) (26 products)
Why: Metal, plastic, glass or other objects
“Potential presence of food-grade rubber pieces.”
2017 (1 recall)
-
Class II Terminated
Why: Allergen not on the label
“Gerber Products Company is recalling Cheese Ravioli Gerber Pasta Pick-Ups because the egg allergen is missing from the "Contains" statement.”
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Recalls are grouped by the company name the FDA lists as the recalling firm, so a company's other names, or a parent company's brands, may have pages of their own. A recall is listed once however many products it covers.
Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of October 14, 2026.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.