Food recalls by company

Flowers Foods (Corporate Offices) food recalls

The FDA has listed 10 food recalls by Flowers Foods (Corporate Offices) since its Enforcement Reports began in June 2012, the newest on June 14, 2023. 5 were Class I, the most serious kind. The most common reason: allergen not on the label (6).

Food recalls since 2012

10

Class I, the most serious

5

Newest

June 14, 2023

Every recall, newest first

By the date the FDA first listed each in its weekly Enforcement Report. Each recall's page lists every product, with the codes that tell whether a package is part of it.

2023 (1 recall)

2022 (2 recalls)

2021 (1 recall)

2020 (1 recall)

  • Class II Terminated

    CANYON BAKEHOUSE GLUTEN FREE BAGELS EVERYTHING NET WT (2 products)

    “The firm discovered that some of their products showed higher than acceptable levels of gluten. They placed the product on hold for destruction however, one shipper sent products into commerce for distribution.”

2019 (1 recall)

2018 (1 recall)

2016 (1 recall)

  • Class I Terminated

    Cobblestone Bread Co

    Why: Allergen not on the label

    “Product contains undeclared milk”

2015 (1 recall)

2014 (1 recall)

  • Class I Terminated

    BBQ Pull-A-Part Bread (Brands

    Why: Allergen not on the label

    “Undeclared allergen: Milk; Products made from margarine did not declare milk as part of the ingredient.”

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Recalls are grouped by the company name the FDA lists as the recalling firm, so a company's other names, or a parent company's brands, may have pages of their own. A recall is listed once however many products it covers.

Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of October 14, 2026.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.