Food recalls by company
Domega NY International Co Ltd food recalls
The FDA has listed 5 food recalls by Domega NY International Co Ltd since its Enforcement Reports began in June 2012, the newest on October 15, 2014. 5 were Class I, the most serious kind. The most common reason: allergen not on the label (3).
Food recalls since 2012
5
Class I, the most serious
5
Newest
October 15, 2014
Every recall, newest first
By the date the FDA first listed each in its weekly Enforcement Report. Each recall's page lists every product, with the codes that tell whether a package is part of it.
2014 (3 recalls)
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Class I Terminated
Brilliant Cake with Filling Milk (Biscuits)
Why: Allergen not on the label
“The product was found to contain undeclared eggs plus unapproved colors Ponceau 4R (E124, Acid Red 18) and Acid Yellow 73 (uranine) based on sampling and analysis by New York State Department of Agriculture & Markets.”
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Class I Terminated
Why: Allergen not on the label
“The product contained undeclared peanuts and milk based on sampling and analysis by New York State Department of Agriculture & Markets.”
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Class I Terminated
Why: Allergen not on the label
“The product was found to contain undeclared peanuts based on sampling and analysis by New York State Department of Agriculture & Markets.”
2013 (2 recalls)
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Class I Terminated
GREEN DAY brand White Melon Seeds
Why: Other ingredient not on the label (sulfites, dyes...)
“The product contained undeclared sulfites (1539 ppm) based on sampling & analysis by New York State Department of Agriculture & Markets.”
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Class I Terminated
Why: Other ingredient not on the label (sulfites, dyes...)
“The products contained undeclared sulfites (251 ppm and 398 ppm respectively) based on sampling and analysis by New York State Department of Agriculture & Markets.”
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Recalls are grouped by the company name the FDA lists as the recalling firm, so a company's other names, or a parent company's brands, may have pages of their own. A recall is listed once however many products it covers.
Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of October 14, 2026.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.