Food recalls by company

Dairy Farmers OF America Inc food recalls

The FDA has listed 3 food recalls by Dairy Farmers OF America Inc since its Enforcement Reports began in June 2012, the newest on August 5, 2015. 0 were Class I, the most serious kind. The most common reason: metal, plastic, glass or other objects (2).

Food recalls since 2012

3

Class I, the most serious

0

Newest

August 5, 2015

Every recall, newest first

By the date the FDA first listed each in its weekly Enforcement Report. Each recall's page lists every product, with the codes that tell whether a package is part of it.

2015 (2 recalls)

  • Class II Terminated

    Pasteurized Prepared Cheese Product (34 products)

    Why: Metal, plastic, glass or other objects

    “Dairy Farmers of America Inc. is recalling a number of cheese products due that a piece of plastic film strip might remain attached to the cheese slice upon peeling the film from the product.”

  • Class II Terminated

    Borden Good 2 Gether, Mild Cheddar Cheese & Pretzels (4 products)

    Why: Metal, plastic, glass or other objects

    “Borden GOOD2GETHER Snack Trays with Sell By dates of 9/16/2015, 9/17/2015, and 9/18/2015 are being recalled by Dairy Farmers of America. The manufacturer of the product trays recently experienced a temporary issue with their equipment, which may have resulted in a hard plastic punch hole knockout...”

2014 (1 recall)

  • Class III Terminated

    Raw Milk (Bulk (3 products)

    Why: Labeling, packaging or manufacturing problems

    “Two loads of raw milk shipped from Beaver Creek Farm located in Coopersville, MI tested positive for Supra Sulfa III (Sulfamethazine). One load was co-mingled with other loads of raw milk at the DFA facility in Adrian, MI and processed into cream and condensed skim milk. The second load went...”

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Recalls are grouped by the company name the FDA lists as the recalling firm, so a company's other names, or a parent company's brands, may have pages of their own. A recall is listed once however many products it covers.

Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of October 14, 2026.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.