Food recalls by company

Coca-Cola Refreshments USA, Inc. food recalls

The FDA has listed 3 food recalls by Coca-Cola Refreshments USA, Inc. since its Enforcement Reports began in June 2012, the newest on June 26, 2013. 0 were Class I, the most serious kind.

Food recalls since 2012

3

Class I, the most serious

0

Newest

June 26, 2013

Every recall, newest first

By the date the FDA first listed each in its weekly Enforcement Report. Each recall's page lists every product, with the codes that tell whether a package is part of it.

2013 (1 recall)

  • Class II Terminated

    MINUTE MAID CRANBERRY APPLE RASPBERRY Flavored Juice Beverage (5 products)

    Why: Other germs or toxins (botulism, hepatitis A, mold...)

    “Products with the specific Lot Code and UPC Codes listed above are being retrieved because there is the potential that some of the bottles could exhibit spoilage or damage to the lip of the bottle.”

2012 (2 recalls)

  • Class II Terminated

    Coca Cola Cherry Zero

    Why: Labeling, packaging or manufacturing problems

    “Product is misbranded. Label indicates sugar free, however the product is actually sugar sweetened Coca Cola Cherry.”

  • Class II Terminated

    Coca Cola Zero

    “The product may exhibit off odor and off taste due to low levels of ammonium salts that may exist in these beverages.”

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Recalls are grouped by the company name the FDA lists as the recalling firm, so a company's other names, or a parent company's brands, may have pages of their own. A recall is listed once however many products it covers.

Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of October 14, 2026.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.