Food recalls by company
Clif Bar And Company food recalls
The FDA has listed 4 food recalls by Clif Bar And Company since its Enforcement Reports began in June 2012, the newest on July 27, 2016. 1 was Class I, the most serious kind.
Food recalls since 2012
4
Class I, the most serious
1
Newest
July 27, 2016
Every recall, newest first
By the date the FDA first listed each in its weekly Enforcement Report. Each recall's page lists every product, with the codes that tell whether a package is part of it.
2016 (1 recall)
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Class I Terminated
CLIF BAR Mojo Mountain Mix trail bar (4 products)
Why: Listeria
“Firm was notified by supplier of sunflower kernels that they may be contaminated with Listeria monocytogenes.”
2014 (1 recall)
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Class II Terminated
“Chocolate Chunk Luna Bars made with macadamia nut butter but macadamia nuts are not included in the ingredient listing or allergen statement.”
2012 (2 recalls)
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Class II Terminated
Chocolate Chip CLIF Bars (2 products)
Why: Labeling, packaging or manufacturing problems
“A small amount of Blueberry Crisp CLIF bars were inadvertently placed in Chocolate Chip CLIF bar wrappers and placed inside correctly labeled Blueberry Crisp CLIF bar 12-pack boxes. Retailers sell to consumers in 12-pack boxes, and sometimes as individual bars.”
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Class III Terminated
CLIF Bar Brand Coconut Chocolate Chip CLIF Bars (2 products)
Why: Allergen not on the label
“The product contains undeclared Coconut in the ingredient statement. The Coconut Chocolate Chip bars were inadvertently placed in White Chocolate Macadamia CLIF Bar wrappers and these mislabeled bars were placed inside correctly labeled Coconut Chocolate Chip CLIF Bar boxes.”
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Recalls are grouped by the company name the FDA lists as the recalling firm, so a company's other names, or a parent company's brands, may have pages of their own. A recall is listed once however many products it covers.
Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of October 14, 2026.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.