Food recalls by company
Bumble Bee Foods, LLC food recalls
The FDA has listed 4 food recalls by Bumble Bee Foods, LLC since its Enforcement Reports began in June 2012, the newest on August 3, 2022. 0 were Class I, the most serious kind. The most common reason: other germs or toxins (botulism, hepatitis A, mold...) (2).
Food recalls since 2012
4
Class I, the most serious
0
Newest
August 3, 2022
Every recall, newest first
By the date the FDA first listed each in its weekly Enforcement Report. Each recall's page lists every product, with the codes that tell whether a package is part of it.
2022 (1 recall)
-
Class II Terminated
Bumble Bee Smoked Clams Shucked Easy Open NET WT
Why: Lead or other chemicals
“Detectable levels of Per- and polyfluoroalkyl substances (PFAS).”
2020 (1 recall)
-
Class II Terminated
Solid White Albacore Tuna in Water
Why: Other germs or toxins (botulism, hepatitis A, mold...)
“During labeling, swollen cans of tuna were found. Two UPC codes for product distributed to one customer did not show signs of swelling but was produced on the same shift as cans that did.”
2016 (1 recall)
-
Class II Terminated
Bumble Bee Chunk Light Tuna in Water (3 products)
Why: Labeling, packaging or manufacturing problems
“Bumble Bee Foods is recalling 3 specific UPC codes of canned Chunk Light tuna due to process deviations that occurred in a co-pack facility not owned or operated by Bumble Bee.”
2014 (1 recall)
-
Class II Terminated
Bumble Bee Premium Albacore Tuna in Water (9 products)
Why: Other germs or toxins (botulism, hepatitis A, mold...)
“Bumble Bee Foods, LLC, has issued a recall on specific codes of pouched Albacore tuna due to defects in the pouch seals which could result in product contamination by spoilage organisms or pathogens, and could lead to illness if consumed.”
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Recalls are grouped by the company name the FDA lists as the recalling firm, so a company's other names, or a parent company's brands, may have pages of their own. A recall is listed once however many products it covers.
Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of October 14, 2026.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.