Food recalls by company
Biery Cheese, Inc. food recalls
The FDA has listed 3 food recalls by Biery Cheese, Inc. since its Enforcement Reports began in June 2012, the newest on January 24, 2024. 1 was Class I, the most serious kind.
Food recalls since 2012
3
Class I, the most serious
1
Newest
January 24, 2024
Every recall, newest first
By the date the FDA first listed each in its weekly Enforcement Report. Each recall's page lists every product, with the codes that tell whether a package is part of it.
2024 (1 recall)
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Class II Terminated
Member's Mark - Mild Cheddar Fancy (Fine) Shredded Cheese packaged in 5lbs
Why: Metal, plastic, glass or other objects
“Foreign Material - Glove remnants”
2017 (1 recall)
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Class I Terminated
DIETZ & WATSON Pasteurized Process New York State Cheddar Cheese with Jalapeno & Cayenne NET WT (14 products)
Why: Listeria
“The firm was notified by their supplier that various cheese products test positive for Listeria monocytogenes.”
2014 (1 recall)
-
Class III Terminated
Shredded Swiss Cheese, INGREDIENTS
Why: Other ingredient not on the label (sulfites, dyes...)
“The firm was notified by a customer of foreign yellow plastic material in the product.”
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Recalls are grouped by the company name the FDA lists as the recalling firm, so a company's other names, or a parent company's brands, may have pages of their own. A recall is listed once however many products it covers.
Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of October 14, 2026.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.