Food recall

Man Fon, Inc. recall: Man Fon Inc

Man Fon, Inc., of San Gabriel, CA, recalled Man Fon Inc and 1 other product. The FDA's reason: “Undeclared colors: Yellow#5, and Yellow#6.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on July 8, 2026, and the FDA first listed it in its Enforcement Report of July 29, 2026. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class II

It could cause temporary or minor harm

Why

Other ingredient not on the label (sulfites, dyes...)

Status

Terminated

Closed August 28, 2026

The recall

Company
Man Fon, Inc. (San Gabriel, CA)
Reason, in FDA's words
“Undeclared colors: Yellow#5, and Yellow#6.”
Where it was sold
Firm distributes primarily to local restaurants (CA) with some of the product intended for retail distribution in grocery stores via a wholesaler (NM).
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
99386

The 2 products recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • H-1187-2026 Class II

    Man Fon Inc. Won Ton Wrappers Extra Thin; Net Wt. 10 oz; UPC# 757168 977315, Keep Refrigerated, Can be Frozen. Sold in 48 units (10oz)/case.

    Codes: No lot codes.

    Quantity: 300 lbs

  • H-1188-2026 Class II

    Wonton Wrappers packed into clear flexible plastic bag and sold as 40 units (16oz bags)/case. Wonton Wrappers packed into "Wonton Noodles Net Wt. 5 LBS" plastic bags and sold as 10 units (4-lb bags)/case. Neither product has ingredient labeling information.

    Codes: No lot codes.

    Quantity: 40 lbs (4-lb size only)

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of July 29, 2026.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.