Food recall

Pork King Good, LLC recall: Pork King Good Onion & Sour Cream Seasoning

Pork King Good, LLC, of Cudahy, WI, recalled Pork King Good Onion & Sour Cream Seasoning. The FDA's reason: “Seasoning was made with recalled California Dairies milk powder due to Salmonella contamination.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on April 23, 2026, and the FDA first listed it in its Enforcement Report of May 27, 2026. The company has finished the recall; the FDA hasn't closed it yet.

How serious

Class I

It could cause serious harm or death

Why

Salmonella

Status

Completed

The recall

Company
Pork King Good, LLC (Cudahy, WI)
Reason, in FDA's words
“Seasoning was made with recalled California Dairies milk powder due to Salmonella contamination.”
Where it was sold
AL, AZ, CA, FL, GA,IL, IN, MD, MI, MO, MS, MT, NC, ND, NE, NH, NY, OH, PA, RI, TN, TX, UT, VA, WA, WI
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
98879

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • H-0830-2026 Class I

    Pork King Good Onion & Sour Cream Seasoning. Net Wt. 3 oz (85G) bottle. UPC 8 50008-53861 2. Made by Pork King Good, Milwaukee, WI 53110.

    Codes: Lot Number 329-5, Best if Used By 5/30/2027; Lot Number 004-6, Best if Used By 6/30/2027; Lot Number 029-6, Best if Used By 6/30/2027.

    Quantity: 497.06 lbs.

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of May 27, 2026.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.