Food recall

MEI YU CHENG DA TRADING INC recall: DADI NONGFU DRIED SALT CHILLI VEGETABLE(S)

MEI YU CHENG DA TRADING INC, of Westbury, NY, recalled DADI NONGFU DRIED SALT CHILLI VEGETABLE(S) and 1 other product. The FDA's reason: “Products contain banned sweetener: cyclamates.” The FDA classified it Class III: it is unlikely to cause harm. The company began the recall voluntarily on November 13, 2025, and the FDA first listed it in its Enforcement Report of April 15, 2026. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class III

It is unlikely to cause harm

Why

See FDA's words below

Status

Terminated

Closed May 27, 2026

The recall

Company
MEI YU CHENG DA TRADING INC (Westbury, NY)
Reason, in FDA's words
“Products contain banned sweetener: cyclamates.”
Where it was sold
NY, PA, FL
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
98668

The 2 products recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • H-0657-2026 Class III

    DADI NONGFU DRIED SALT CHILLI VEGETABLE(S); Ingredients: Radish, chili, roasted sesame, prickly ash, edible salt, soybean oil, edible vinegar, white granulated sugar, spices, food additives (sodium glutamate, citric acid, sodium benzoate, potassium sorbate, sodium saccharin, acesulfame, sucralose, disodium EDTA, turmeric).; Allergen: This product contains sesame and soy products; Net Wt. 14.1 oz(400g)

    Codes: All Codes

    Quantity: 29 cases (total)

  • H-0658-2026 Class III

    Olive Skewers individually wrapped and packaged in clear plastic bag; 500g; INGREDIENTS: Olive, edible salt, white sugar, monosodium glutamate, licorice, cloves, food additives (citric acid, DL malic acid, saccharin, sodium saccharin, steviol glycosides, aspartame, vanillin, ethyl malt powder, lemon yellow, carmine, sodium benzoate, potassium sorbate, sodium metabisulfite); MANUFACTURER: Fuzhou Hangzhengiou food Co. Ltd; UPC: 6 922279 985205

    Codes: 2025-02-20

    Quantity: 29 cases (total)

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of April 15, 2026.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.