Food recall

Blueroot Health, Inc. recall: Vital Nutrients Aller-C (vitamin C, citrus bioflavonoids, isoquercitrin, and bromelain)100 count bottles and 200...

Blueroot Health, Inc., of Middletown, CT, recalled Vital Nutrients Aller-C (vitamin C, citrus bioflavonoids, isoquercitrin, and bromelain)100 count bottles and 200.... The FDA's reason: “Contains undeclared egg, soy, and hazelnut.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on March 27, 2026, and the FDA first listed it in its Enforcement Report of April 15, 2026. The recall is still going on.

How serious

Class II

It could cause temporary or minor harm

Why

Allergen not on the label

Status

Ongoing

The recall

Company
Blueroot Health, Inc. (Middletown, CT)
Reason, in FDA's words
“Contains undeclared egg, soy, and hazelnut”
Where it was sold
Alaska, Arizona, California, Colorado, Connecticut, Florida, Georgia, Hawaii, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Massachusetts, Maryland, Maine, Michigan, Minnesota, Mississippi, Montana, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin, West Virginia, & Wyoming
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
98663

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • H-0663-2026 Class II

    Vital Nutrients Aller-C (vitamin C, citrus bioflavonoids, isoquercitrin, and bromelain)100 count bottles and 200 count bottles

    Codes: 100 count bottles - UPC: 693465524114,693465000083 Lot: 25E04-A, 25E04-B, 25E04 Expiration date: 05/27 200 count bottles - UPC:693465524213,693465000090 Lot: 25E04-B Expiration date: 05/27

    Quantity: 11,849 bottles

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of April 15, 2026.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.