Food recall

Prime Food Processing LLC. recall: Prime Food Processing Dried Croaker Fish

Prime Food Processing LLC., of Brooklyn, NY, recalled Prime Food Processing Dried Croaker Fish. The FDA's reason: “Uneviscerated Fish.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on February 3, 2026, and the FDA first listed it in its Enforcement Report of March 4, 2026. The recall is still going on.

How serious

Class I

It could cause serious harm or death

Why

See FDA's words below

Status

Ongoing

The recall

Company
Prime Food Processing LLC. (Brooklyn, NY)
Reason, in FDA's words
“Uneviscerated Fish”
Where it was sold
AZ, CA, FL, GA, HI, ID, MA, MD, MO, NJ, NV, NY, OH, OK, PA, VA, WA, WI
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
98390

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • H-0519-2026 Class I

    Prime Food Processing Dried Croaker Fish; NET WT: 8oz (227g); Ingredients: Croaker Fish, Salt; CONTAINS: FISH (CROAKER FISH); DISTRIBUTED BY: PFP LLC, Brooklyn, NY, 11211, USA; Product must be thoroughly cleaned and cooked before consumption.; PRODUCT OF VIETNAM; UPC: 6 946976 818000

    Codes: Item #AF1410 Expiration: 12-28-27 UPC Codes: #946976818000

    Quantity: 79 cases

Get new charts weekly

One email a week with the newest charts and their key numbers. No account needed.

Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of March 4, 2026.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.