Food recall
Cacao Art recall: Crunchy Caramel artisan dark chocolate with crunch brown sugar caramel pieces 60% Cacao
Cacao Art, of Miami, FL, recalled Crunchy Caramel artisan dark chocolate with crunch brown sugar caramel pieces 60% Cacao. The FDA's reason: “Undeclared allergen - milk. Product contains butter; cream is listed as a sub-ingredient of the butter, but milk is not declared in the ingredients or a contains statement.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on January 20, 2026, and the FDA first listed it in its Enforcement Report of February 18, 2026. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.
How serious
Class II
It could cause temporary or minor harm
Why
Allergen not on the label
Status
Terminated
Closed June 9, 2026
The recall
- Company
- Cacao Art (Miami, FL)
- Reason, in FDA's words
- “Undeclared allergen - milk. Product contains butter; cream is listed as a sub-ingredient of the butter, but milk is not declared in the ingredients or a contains statement.”
- Where it was sold
- Product was distributed only in Florida
- Recall began
- , by the company
- FDA classified it
- First in an FDA Enforcement Report
- FDA event number
- 98356
The product recalled
As the FDA describes them, with the codes that tell whether a package is part of the recall.
-
H-0498-2026 Class II
Crunchy Caramel artisan dark chocolate with crunch brown sugar caramel pieces 60% Cacao, NET WT 2 oz (60g), Ingredients *Cocoa Butter, Soy Lecithin (Emulsifier), Butter (Cream, Natural Flavor) CONTAINS: SOY. Garcia Nevett chocolatier de miami, packaged in plastic envelope inside paper envelope, 10 bars per box.
Codes: EXP 07 2026
Quantity: 128 bars- 13 boxes
Get new charts weekly
One email a week with the newest charts and their key numbers. No account needed.
Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of February 18, 2026.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.