Food recall
Genepro Protein, Inc. recall: Genepro Whey 4th Generation Plasma Treated Protein, unflavored
Genepro Protein, Inc., of Cary, NC, recalled Genepro Whey 4th Generation Plasma Treated Protein, unflavored. The FDA's reason: “Product is mislabeled - the labeling contains incorrect ingredient information and fails to declare milk as an allergen.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on November 12, 2025, and the FDA first listed it in its Enforcement Report of December 10, 2025. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.
How serious
Class I
It could cause serious harm or death
Why
Allergen not on the label
Status
Terminated
Closed July 29, 2026
The recall
- Company
- Genepro Protein, Inc. (Cary, NC)
- Reason, in FDA's words
- “Product is mislabeled - the labeling contains incorrect ingredient information and fails to declare milk as an allergen”
- Where it was sold
- AL, AR, AZ, CA, CO, CT, FL, GA, IA, IL, IN, MA, MD, MN, MO, MS, NC, ND, NH, NJ, NM, NV, NY, OH, OK, OR, PA, RI, SC, SD, TN, TX, UT, VA, VT, WA, WY
- Recall began
- , by the company
- FDA classified it
- First in an FDA Enforcement Report
- FDA event number
- 98013
The product recalled
As the FDA describes them, with the codes that tell whether a package is part of the recall.
-
H-0302-2026 Class I
Genepro Whey 4th Generation Plasma Treated Protein, unflavored, Net Wt. 225g, 30 servings, packaged in a resealable mylar bag, UPC 850053365126, Manufactured For: Genepro Protein, Inc. 15000 Weston Parkway, Cary NC 27513 Front label reads, in part: "* LACTOSE FREE * DAIRY FREE *ALLERGEN FREE" Back label reads, in part: "OTHER INGREDIENTS: Hydrolyzed NiHPRO ProteinIsolate (Pea Protein Isolate, Rice Protein Isolate, Mungbean Protein Isolate, L-Lysine, L-Leucine, L-Threonine, L-Methionine). CONTAINS: Pea, Rice
Codes: Lot: 250214 Best By Date: 2-13-2027
Quantity: 250 bags
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Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of December 10, 2025.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.