Food recall

Echo Lake Foods, Inc. recall: EchoLakeFoods MF 3067 CNFREE Cage Free Precooked IAF Scrambled Eggs Net Wt

Echo Lake Foods, Inc., of Franksville, WI, recalled EchoLakeFoods MF 3067 CNFREE Cage Free Precooked IAF Scrambled Eggs Net Wt. The FDA's reason: “Potential Listeria monocytogenes contamination.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on October 23, 2025, and the FDA first listed it in its Enforcement Report of November 5, 2025. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class I

It could cause serious harm or death

Why

Listeria

Status

Terminated

Closed February 5, 2026

The recall

Company
Echo Lake Foods, Inc. (Franksville, WI)
Reason, in FDA's words
“Potential Listeria monocytogenes contamination.”
Where it was sold
CA
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
97851

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • H-0168-2026 Class I

    EchoLakeFoods MF 3067 CNFREE Cage Free Precooked IAF Scrambled Eggs Net Wt. 28 lbs. Bulk. Keep Frozen. Manufactured by: Echo Lake Foods, Inc., 2319 Raymond Ave. Franksville, WI 53126.

    Codes: Lot number 5164. Expiration Date December 13, 2026

    Quantity: 824 - 28 lb Cases (23,072 lbs. total)

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of November 5, 2025.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.