Food recall

Vicky IT Inc. recall: Bona Fish

Vicky IT Inc., of Brooklyn, NY, recalled Bona Fish. The FDA's reason: “Fish is un-eviscerated (may be contaminated with Clostridia botulinum), is contaminated with mold, and contains filth (insect larvae).” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on September 27, 2025, and the FDA first listed it in its Enforcement Report of October 22, 2025. The recall is still going on.

How serious

Class I

It could cause serious harm or death

Why

Other germs or toxins (botulism, hepatitis A, mold...)

Status

Ongoing

The recall

Company
Vicky IT Inc. (Brooklyn, NY)
Reason, in FDA's words
“Fish is un-eviscerated (may be contaminated with Clostridia botulinum), is contaminated with mold, and contains filth (insect larvae)”
Where it was sold
NY
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
97722

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • H-0133-2026 Class I

    Bona Fish

    Codes: no codes

    Quantity: 10 lbs.

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of October 22, 2025.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.