Food recall

Country Eggs, LLC recall: o Nagatoshi Large AA Brown Omega-3 1 dozen cartons o Nijiya Large AA Brown Golden Yolk 1 dozen cartons o Mizuho Large...

Country Eggs, LLC, of Lucerne Valley, CA, recalled o Nagatoshi Large AA Brown Omega-3 1 dozen cartons o Nijiya Large AA Brown Golden Yolk 1 dozen cartons o Mizuho Large.... The FDA's reason: “Shell egg product potentially contaminated with salmonella.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on August 26, 2025, and the FDA first listed it in its Enforcement Report of October 15, 2025. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class I

It could cause serious harm or death

Why

Salmonella

Status

Terminated

Closed February 26, 2026

The recall

Company
Country Eggs, LLC (Lucerne Valley, CA)
Reason, in FDA's words
“Shell egg product potentially contaminated with salmonella.”
Where it was sold
Product was distributed to 11 consignees across California and Nevada. No foreign or institution distribution.
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
97512

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • H-0011-2026 Class I

    o Nagatoshi Large AA Brown Omega-3 1 dozen cartons o Nijiya Large AA Brown Golden Yolk 1 dozen cartons o Mizuho Large AA Brown Omega-3 Cage 1 dozen cartons o Country Eggs Large AA Brown Sunshine Yolk 15 dozen bulk loose

    Codes: Sell By dates of 07/01/2025- 09/18/2025

    Quantity: 81,542 dozen across all brands

Get new charts weekly

One email a week with the newest charts and their key numbers. No account needed.

Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of October 15, 2025.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.