Food recall
Louisa Food Products, Inc. recall: BREADED JALAPENO MAC & CHEESE BITES Mac & Cheese Bites
Louisa Food Products, Inc., of Saint Louis, MO, recalled BREADED JALAPENO MAC & CHEESE BITES Mac & Cheese Bites. The FDA's reason: “Supplier recalled ingredient used in finished product for possible Listeria monocytogenes contamination.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on July 17, 2025, and the FDA first listed it in its Enforcement Report of August 13, 2025. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.
How serious
Class II
It could cause temporary or minor harm
Why
Listeria
Status
Terminated
Closed October 6, 2025
The recall
- Company
- Louisa Food Products, Inc. (Saint Louis, MO)
- Reason, in FDA's words
- “Supplier recalled ingredient used in finished product for possible Listeria monocytogenes contamination”
- Where it was sold
- DE and IL
- Recall began
- , by the company
- FDA classified it
- First in an FDA Enforcement Report
- FDA event number
- 97288
The product recalled
As the FDA describes them, with the codes that tell whether a package is part of the recall.
-
H-0389-2025 Class II
BREADED JALAPENO MAC & CHEESE BITES Mac & Cheese Bites, Net Wt. 30 LB. 90935, (01)10077886909359, Prepared and Packaged by LOUISA FOOD PRODUCTS, INC. St. Louis, MO 63136; COOKING DIRECTIONS: Deep fry at 350F for 3 1/2 to 4 minutes or until internal temperature reaches 160F.
Codes: Item # 90935, Lot code: 2407092
Quantity: 819 cases
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Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of August 13, 2025.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.