Food recall

Moon N Sea GA LLC recall: Fresh Chilean Salmon Fillet

Moon N Sea GA LLC, of Buford, GA, recalled Fresh Chilean Salmon Fillet and 3 other products. The FDA's reason: “RTE fish (sushi-salmon, tuna) processed under insanitary conditions. The firm was notified by the Georgia Department of Agriculture that the products were manufactured under unsanitary conditions.” The FDA classified it Class II: it could cause temporary or minor harm. The company began the recall voluntarily on June 24, 2025, and the FDA first listed it in its Enforcement Report of August 6, 2025. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class II

It could cause temporary or minor harm

Why

Labeling, packaging or manufacturing problems

Status

Terminated

Closed August 5, 2025

The recall

Company
Moon N Sea GA LLC (Buford, GA)
Reason, in FDA's words
“RTE fish (sushi-salmon, tuna) processed under insanitary conditions. The firm was notified by the Georgia Department of Agriculture that the products were manufactured under unsanitary conditions.”
Where it was sold
Products were shipped to the following states: Alabama (AL), Georgia (GA), South Carolina (SC) & Tennessee (TN). All products were sold in bulk. No press release was requested from the firm.
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
97230

The 4 products recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • H-0350-2025 Class II

    Fresh Chilean Salmon Fillet, Net WT (variable weight) 50 lb brown corrugated carboard box (up to 6 fillets per box). Boxes contain ice for temperature control. Keep Refrigerated.

    Codes: No printed expiration dates all products were delivered fresh within 1~2 days of processing

    Quantity: 1051.14 lb

  • H-0351-2025 Class II

    Fresh Scottish Salmon Fillet, Net WT (variable weight) 50 lb brown corrugated carboard box (up to 6 fillets per box). Boxes contain ice for temperature control. Keep Refrigerated.

    Codes: No printed expiration dates all products were delivered fresh within 1~2 days of processing

    Quantity: 1429.13 lb

  • H-0352-2025 Class II

    Blue Fin Tuna, Net WT (variable weight) 50 lb brown corrugated carboard box. Boxes contain ice for temperature control. Keep Refrigerated.

    Codes: No printed expiration dates all products were delivered fresh within 1~2 days of processing

    Quantity: 59 lb

  • H-0353-2025 Class II

    Yellow Fin Tuna, Net WT (variable weight) 50 lb brown corrugated carboard box. Boxes contain ice for temperature control. Keep Refrigerated.

    Codes: No printed expiration dates all products were delivered fresh within 1~2 days of processing

    Quantity: 68.10 lb

Get new charts weekly

One email a week with the newest charts and their key numbers. No account needed.

Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of August 6, 2025.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.