Food recall
Santa Monica Seafood Company recall: Atlantic Salmon Portions with Seafood Stuffing
Santa Monica Seafood Company, of Rancho Dominguez, CA, recalled Atlantic Salmon Portions with Seafood Stuffing. The FDA's reason: “Atlantic Salmon Portions with Seafood Stuffing was incorrectly labeled and does not declare allergen ingredient (SOY).” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on May 24, 2025, and the FDA first listed it in its Enforcement Report of June 18, 2025. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.
How serious
Class I
It could cause serious harm or death
Why
Allergen not on the label
Status
Terminated
Closed June 26, 2025
The recall
- Company
- Santa Monica Seafood Company (Rancho Dominguez, CA)
- Reason, in FDA's words
- “Atlantic Salmon Portions with Seafood Stuffing was incorrectly labeled and does not declare allergen ingredient (SOY)”
- Where it was sold
- Product is a private label exclusively for Aldi Inc. Firm is still collecting distribution information and number of retail locations that received product.
- Recall began
- , by the company
- FDA classified it
- First in an FDA Enforcement Report
- FDA event number
- 96951
The product recalled
As the FDA describes them, with the codes that tell whether a package is part of the recall.
-
H-0043-2025 Class I
Atlantic Salmon Portions with Seafood Stuffing; 16 OZ (1 LB) 454g; Use/Freeze By: JUN.02.25; UPC: 4061459716313
Codes: Lot#: 197940521
Quantity: 150 cases
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Source and notes
U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of June 18, 2025.
Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.