Food recall

Bedner Growers, Inc. recall: Cucumbers, Wholesale Produce Supply, Bedner Growers, Inc

Bedner Growers, Inc., of Boynton Beach, FL, recalled Cucumbers, Wholesale Produce Supply, Bedner Growers, Inc. The FDA's reason: “Cucumbers may be potentially contaminated with Salmonella.” The FDA classified it Class I: it could cause serious harm or death. The company began the recall voluntarily on May 16, 2025, and the FDA first listed it in its Enforcement Report of June 11, 2025. The FDA has closed the recall: it found the company did all it reasonably could to remove or correct the product.

How serious

Class I

It could cause serious harm or death

Why

Salmonella

Status

Terminated

Closed September 16, 2025

The recall

Company
Bedner Growers, Inc. (Boynton Beach, FL)
Reason, in FDA's words
“Cucumbers may be potentially contaminated with Salmonella”
Where it was sold
Florida
Recall began
, by the company
FDA classified it
First in an FDA Enforcement Report
FDA event number
96908

The product recalled

As the FDA describes them, with the codes that tell whether a package is part of the recall.

  • H-0002-2025 Class I

    Cucumbers, Wholesale Produce Supply, Bedner Growers, Inc. 10066 Lee Road Boynton Beach, FL 33473 (561)733-5490. Cucumbers were packaged in cardboard shipping boxes to customers with packaging sizes consisting of 68, 36, or 24 count per box.

    Codes: Recall includes all cucumbers shipped from May 3- May 12, 2025. Lot numbers: 4/29/2025 BH04-B129 4/30/2025 BH1713004 5/1/2025 BH1713104 5/2/2025 BH0813204 5/3/2025 BH1713304 5/4/2025 BH1713404 5/5/2025 BH0613504 5/6/2025 BH1713604 5/7/2025 BH0813704 5/8/2025 BH0813804 5/10/2025 BH0614004

    Quantity: 126,159 cartons

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Source and notes

U.S. Food and Drug Administration, Enforcement Reports (openFDA food recall data) (Public domain (U.S. government work); source U.S. Food and Drug Administration, openFDA), data as of June 11, 2025.

Each week the FDA lists the recalls it has classified in its Enforcement Report, often weeks after the company announced the recall, so a month with five weekly reports tends to count more. Each recall counts once, however many products it covers, in the month FDA first listed it. Class I means the food could cause serious harm or death, Class II temporary or minor harm, and Class III is unlikely to harm anyone. Meat, poultry and most egg products are recalled by the U.S. Department of Agriculture, not the FDA, and aren't included. For what to do with a recalled product, see the FDA's recalls page.